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Cookw/Sofia: Bacon Parmesan Pasta Casserole

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Ingredients
2 Eggs
2 Jars of Ragu Roasted Garlic Parmesan
2 Containers of Cottage Cheese (8oz each)
8 oz Mozzarella Cheese
1/4 Cup Parmesan Cheese
1/4 Cup Real Bacon Bits
1 tsp Garlic Powder (Spices Your Choice)
1-2 lbs Uncooked Penne Pasta (wheat)
(Servings 12)
Preheat Oven 375 degrees. Boil Pasta as Directed. Combine, Ragu Sauce, Cottage Cheese, Parmesan Cheese, 2 Whisked Eggs, Mozzarella Cheese, Garlic Powder, and Bacon Bits. Mix in Cooked Pasta. Cover with Foil and place in oven for 45min. ENJOY!
Requests are welcome!
Thank you for watching!!
Instagram: SofiaAlejandra9
If you like this recipe, you may also like these:
Ingredients
2 Eggs
2 Jars of Ragu Roasted Garlic Parmesan
2 Containers of Cottage Cheese (8oz each)
8 oz Mozzarella Cheese
1/4 Cup Parmesan Cheese
1/4 Cup Real Bacon Bits
1 tsp Garlic Powder (Spices Your Choice)
1-2 lbs Uncooked Penne Pasta (wheat)
(Servings 12)
Preheat Oven 375 degrees. Boil Pasta as Directed. Combine, Ragu Sauce, Cottage Cheese, Parmesan Cheese, 2 Whisked Eggs, Mozzarella Cheese, Garlic Powder, and Bacon Bits. Mix in Cooked Pasta. Cover with Foil and place in oven for 45min. ENJOY!
Requests are welcome!
Thank you for watching!!
Instagram: SofiaAlejandra9
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