Taco Bell Rice

What’s next? I’ll can make a part 2 for finished product if you want

[victorrodriguez]

Yo this takes me back when I was a teen and working for “Taco Smells.” Haha! He did forget the oil though.

[alfredcoderre]

Loved tacobell. Yall wanna peep game? Take the rice seasoning and use it for the beans next time you prep shit will actually make the beans good. Tacobell Lean: half baja, half starry, dont fill all the way, splash of fruit punch. It turns purple.

[Daddy_Roxas]

The right way is. 2 cups rice, 2 season packets, 2 ladles of oil, 1 quart water. 45-minute ready time, expiration time equals 4 hours from the ready time.

[mirrakirra]

I genuinely might enjoy working at a Taco Bell, as long as it's in a small town. Like I can't handle rush hours, but I would love to make this simple food and get a discount. Also I would definitely make customers happy by putting more than the bare minimum of beef in tacos.

[joeullman]

No wonder why it's always rock hard

[abrahamramon]

Missing the oil and I believe it’s supposed to sit for 45 minutes not 30.

In addition you’re only supposed to make only half servings of rice to prevent waste. But hehe there’s a lot we’re not supposed to do.

[somasungaming]

I remember making TB chilaquiles for the crew back in the day lol. Always fun seeing what you can make with everything Taco Bell has to offer

[JoshyHendoMan]

I worked at mcdonalds for 7 years and always thought it was funny the stuff we made from “scratch” and the stuff packaged. So when I see this I’m like oh, I half expected there to be a sealed bag of already made rice just heated up or something

[vicid]

Worked at tbell for 6 years. 45 minutes in the heating cabinet not 30. And also gets a small ladle of oil. I feel bad for your closers who have to clean that pan at the end of the night…

[caleblennon]

Don’t forget to like and subscribe for more Taco Bell videos!

[formam]

When you don't do your job right, all the former employees who never did the job right come out of the wood works

[javieracevedo]

I used the boiling water in my taco bell to mop the floors because it was better than scrubbing wich no one ever did anyway in the closings.

[Bochairez_]

Boiling water and into hotbox * also slow cook the pinto beans but don’t forget to stir every hour or so 🔥🤙🏽

[Fearyfursday]

I would always get so much rice in my frito burritos that I started calling them rice burritos. Jokes on me though since the dollar crashed in value the portions of rice are more reasonable but I'm paying more than twice as much as before while getting less rice

[zcvxs]

He makes it look easy...i always screw up rice

[jflores]

Reminds me of that episode of Married With Children, the restaurant was called Burger Trek

[hamdogg]

In the early 2000s we put lard in it too.

[CeejFlows]

Probably the most normal thing made at Taco Bell

[dragonforgedchris]

Yuh forgot the two small spoons of oil and I usually do the rice last and mix the seasonings, oil, and water first in that order, and last the rice

[thedepressedguydoesstuff]

Forgot the oil, also it’s 45 minutes, didn’t label it (at least as far as you show), the lower cabinet is for chips and twists so it goes in the upper cabinet