Almond Croissant – Bruno Albouze

The best

[anahitaatihana]

Do you know guys what's the difference between Bruno Albouze and other YouTube chefs?
Bruno is so kind as to giving us ALL of his cooking secrets, as a result, the recipe won't fail. Unlike other chefs who deliberately omit certain details.
Please Bruno come to Europe and give us some masterclasses.
He inspired me so much that I started attending classes for pâtissier and chocolatier.
👌

[Jessejrt]

I'll probably never get to try this one. I've been using your croissant recipe for a while now, and have never had any left overs to use.

[suzyq]

Beautiful 😭 Bruno can spill flour on the floor and we would all be like ‘that’s the most amazing art I’ve ever seen’🧐 U are golden Bruno!!!!

[RichardGDBaker]

Great work with the editing Bruno. Always enjoy your presentations. As for the recipes -- there are hardly the words to describe how wonderful your dishes are. Thank you again. Cheers.

[sooooooooDark]

watching this while fasting is pretty damn rough!

[Bageera]

The marmalade looks absolutely wonderful!

[roberttatar]

When he had that first bite I almost died. Great as always

[jimithakkar]

I made this Bruno and came out fantastic.... somethings cant be Thank u so i wsh i can explain how much i like your videos and u

[forrest_ation]

Incredible. You have taught me so much as a professional pastry chef over the years. This and the origins of the almond croissant, Thank you for sharing these fantastic recipes and knowledge. I've looked forward to a video from you since the day I discovered you on YouTube. Keep doing what you're doing!!

[kisha]

I just made this gorgeous almond croissant with his croissant recipe. I was able to make it without failing. Amazing result! Thank you, Bruno.

[luciedistefano]

Wow! How wonderful and what a delicious idea. Can’t wait to make these next time I make croissants. I’ve always used left over croissants to make bread pudding but your recipe is superb 😍😍😍
You are amazing 😉🤗😘❤️

[GolDreadLocks]

I am absolutely amazed! Almond croissants are my favourite, and you make it look attainable! This will be my pastry challenge, if I can create these, I will be confident in all baking!

[supermanchef]

I lived in Paris for the last 7 years and this is what I miss the most from the boulanger for breakfast! The best 2 euros I spent.

[garydaniels]

Never knew that about almond croissants, but I'm thinking I haven't had the real deal until I've experienced yours. Thank You Bruno.

[sifinafa]

Delicious recipe! I see this for my weekend breakfast! Coming soon to my table... cant wait! Thx Bruno! 😊

[angelasegarra]

I love all of your videos. I'm not a professional pastry chef but I would love to try making some of these delicious treats. Any suggestions on any of your recipes that I should attempt first?

[peacelove]

I just made these for Sunday brunch, OMG it was phenomenal ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

[laurahunter]

Oh my goodness! These look amazing!!
Almond croissants are my husbands favourites. Will definitely be making these!!!
Thank you

[myriamcharland]

Thanks for writing the recipe directly in the description box Chef Bruno!😋

[avalon]

Your recipes are easy to follow and unlike the Italians you don’t leave out you “forgot”.