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Καγιανάς ( Στραπατσάδα Της Μαμάς ) - Eggs with tomato and cheese of Mom's // Stella Love Cook

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Stella Love Cook - Στέλλα Μάρκου - Stella Markou
* ΚΑΝΕ ΔΩΡΕΑΝ ΕΓΓΡΑΦΗ ΣΗΜΕΡΑ * * SUBSCRIBE TODAY - FREE *
Δεν είμαι εδώ για να σας μετατρέψω σε έναν τέλειο σεφ, απλά να σας βοηθήσω να περιηγηθείτε στην κουζίνα και να φτιάξετε φαγητό που όλοι θα αγαπήσουν!I'm not here to turn you into a perfect chef, just help you navigate the kitchen and make food everyone will love!
💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓
Preparation time: 10 minutes
Cooking time: 10 minutes
Total time : 20 minutes
Serves: 4 servings
Cuisine: Greek Cuisine ( Its name is derived from the Italian word strapazzare which means 1). abused Egg 2). to cut small pieces.)
Author : Stella Markou
Components :
•8 Whole Eggs (We use 2 eggs per person.)
•½ cup olive oil (100g) ( Olive oil - salt and pepper is at will )
•½ teaspoon of salt. CAUTION: Do not make your food salty in salt.
•1/8 teaspoon of black pepper
* ΚΑΝΕ ΔΩΡΕΑΝ ΕΓΓΡΑΦΗ ΣΗΜΕΡΑ * * SUBSCRIBE TODAY - FREE *
Δεν είμαι εδώ για να σας μετατρέψω σε έναν τέλειο σεφ, απλά να σας βοηθήσω να περιηγηθείτε στην κουζίνα και να φτιάξετε φαγητό που όλοι θα αγαπήσουν!I'm not here to turn you into a perfect chef, just help you navigate the kitchen and make food everyone will love!
💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓 💓
Preparation time: 10 minutes
Cooking time: 10 minutes
Total time : 20 minutes
Serves: 4 servings
Cuisine: Greek Cuisine ( Its name is derived from the Italian word strapazzare which means 1). abused Egg 2). to cut small pieces.)
Author : Stella Markou
Components :
•8 Whole Eggs (We use 2 eggs per person.)
•½ cup olive oil (100g) ( Olive oil - salt and pepper is at will )
•½ teaspoon of salt. CAUTION: Do not make your food salty in salt.
•1/8 teaspoon of black pepper
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