Orzo salad with Feta! Fast and easy recipe!

Orzo Salad

2 cups of Orzo
1 cup of dices cucumbers
1 cup if cherry tomatoes
1 cup of Greek Feta
1 cup of chopped baby spinach
1/2 cup of olives
1 bunch of cilantro( or parsley)
1 bunch of fresh dill ( or couple shakes of dried dill)
couple shakes of ground coriander seeds

For dressing:
juice of 1 lemon
1/2 cup of olive oil
salt and pepper to taste

Method:

Cook your Orzo as directed on a package( usually 6-7 minutes)
Rinse it with cold water and drain very well.
Add all ingredients.
Pour dressing mix your salad and chill in a fridge before serving.

Enjoy!
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