LETS MAKE EPIC CHICKEN TENDERS 🐔 #shorts

Показать описание

#friedchicken #chicken #food #recipe #cook #cooking #chef #loop #athome #delicious #recipe
#shortvideo

Thanks for the love ❤️ consider taking a look at my Store:

Merch 👕

My This Bussin Seasoning 🧂

My Cookbooks📒

My Recipes

Social Media Links 📲

Instagram📷

Рекомендации по теме

Комментарии

Hot Honey Chicken Tenders

Description: These Hot Honey Chicken Tenders combine the perfect blend of crispy, golden-brown chicken with a sweet and spicy sauce for a deliciously irresistible bite. Perfect for game days, parties, or any time you're craving something with a kick!

Ingredients:

1 chicken breast, cut into two tenders

Chef Kenny Everything Seasoning (or your favorite all-purpose seasoning)

1 cup all-purpose flour

1 tsp onion powder

1 tsp paprika

1 tsp garlic powder

1/2 tsp black pepper

1 egg, beaten

Hot Honey Sauce:

2 tbsp butter

1/4 cup honey

1/4 cup Frank's Red Hot Sauce

Instructions:

1. Prepare Chicken Tenders: Start by cutting the chicken breast into two tenders. Season each piece generously with Chef Kenny Everything Seasoning or your preferred all-purpose seasoning.

2. Prepare the Flour Mixture: In a shallow dish, mix the flour with onion powder, paprika, garlic powder, and black pepper.

3. Breading the Chicken: Coat each chicken tender in the seasoned flour, dip in the beaten egg, and then coat it again in the same seasoned flour for an extra crispy crust.

4. Fry the Chicken: Heat oil in a skillet over medium heat. Once hot, fry each tender for 3-4 minutes per side or until golden brown and fully cooked through. Place the fried tenders on a paper towel-lined plate to drain any excess oil.

5. Make the Hot Honey Sauce: In a small saucepan, melt the butter over medium-low heat until it starts to brown slightly. Add in Frank’s Red Hot Sauce and let it cook for another minute. Finally, stir in the honey, mixing until the sauce is smooth and well combined. Remove from heat.

6. Toss and Serve: Pour the hot honey sauce over the crispy tenders, or toss them in a bowl until they’re well coated. Serve hot and enjoy!

Prep Time: 10 minutes
Cook Time: 15 minutes

chefkennyeats