Le Creuset Kitchen Sessions With Jeff Ross of Blackberry Farm

Jeff Ross, Master Gardener at Blackberry Farm in Walland Tennessee makes a Poached Egg Garden Salad in Le Creuset Cookware on a wood stove.

[salinamartin]

Omg! I have been watching all of the chefs on this channel for a couple hrs this morning trying to figure out what piece of Le Creuset I can't live without! I have now figured out that I can't live without ALL OF THEM!!
One (or two 😍) at a time. I am 51yrs old and have 2 grown daughters, one who shares my love of cooking. So I have convinced my husband that these are not just pots and pans they are heirlooms! I think it's working... He isn't crazy about the price but I told him it's either those or more jewelry to split up between 2 daughters. And I like EXPENSIVE jewels too! He picked Le Creuset, lol