American Food - BLUE LOBSTER SASHIMI Park Asia Brooklyn Seafood NYC

[MyWalkLondon]

If you are reading this
"I really wish a blessed and happy life for you, your loved ones and your parents. Stay Blessed"
Emma from London

[NefariousApparitions]

I'm always amazed by the discipline and unique manner of asian cooks..

[AbyssScythe]

I’m actually curious if the person cooking the food is the same person that’s eating the food or if it’s from an actual customer’s POV

[pdrphil]

I went diving in the Florida Keys yrs ago & I was shocked at how many blue lobsters there were...
Their color is beautiful ..
And they taste delicious...

[ctaukus]

I had lobster sashimi once is Boston. A little girl walked by as the live lobster watched me eat it’s tail. She cried, I laughed and drank saki. What a fun day.

[Vladimir-Belmon]

I do not understand what is the bastard thinking of these people to leave the animal alive in a saucer and have to endure that torture. there are human beings who are fucking bastards.

[prhirme]

Какие они красивые это не передать словами, я бы не смогла их съесть, потому что жалко ❤❤❤❤❤

[s.t.]

VIELEN LIEBEN DANK...FRIEDEN und FREIHEIT...

[shanesmith]

My other favorite..we call it spicy fried lobster.. yummy!!!.. I'm due for some soon👀

[imuurme]

Blue lobsters are ~ One in 2 million. Although they’ve sold for $500+ each, these extremely rare crustaceans are often deemed too special to serve.
But not in NYC at Park Asia restaurant, Brooklyn NY. ..a precious pair of this rare species dismembered alive, served as sashimi to a wealthy diner. Please urge places like this to stop driving endangered species to extinction, just for a human taste.

[caraflanagan]

Like ouch they just don't even kill them first they just cut them in half? Like this is the second time I've seen this but I've also seen other videos where they cut the head and half and kill it that way and then rip it apart

[moealsharif]

Those lobsters were still alive on the serving plate!
They were yelling give me back my claws from the frier bitch, and I'll show you what real sashimi should tastes like, with some fava beans and a nice Chianti, ...

[Chuckish]

Live Blue lobsters should be released back into the wild. I live in New Brunswick, Canada and we release everything but live Green lobsters.

[missvalerie]

NYC, always been one of my favorite places to visit. Actually my favorite. I want to go back for the entertainment, scenery and food.

[hellogoodbye]

For anyone that hasn't tried raw lobster.... it IS literally.

[Fullbringer]

In alternate world red lobster would be the special of the day

[sjsxhqs]

Wow ！The color of this lobster is so beautiful😍

[D-J-Q]

I like that they show how healthy the lobsters are before murdering them.

[quirkychic]

I thought there were more humane ways of prepping a lobster so that their death is quick. Watching this it looked like torture to the poor creatures being gutted alive. I don't know much about the process but I thought they mercy kill the lobster first.

[Manto]

I am confused.
Those people are speaking Cantonese, but they serve the lobster in a Japanese way.
Meanwhile, the title says "American Food".