Quick Sumac Onions

Marinated sumac onions are a quick and easy recipe of thinly sliced onions marinated in lemon juice, olive oil, salt, and sumac, a citrusy red spice.

Sumac onions are an excellent alternative to pickled onions. They can be made in less than 30 minutes in a bowl with simple ingredients.

INGREDIENTS:
2 medium red onions thinly sliced
4 tablespoons fresh lemon juice
1 tablespoon sumac
½ teaspoon sea salt
1 tablespoon extra virgin olive oil
1 cup flat-leaf parsley finely chopped

STORAGE: Sumac onions are excellent for meal prep, as they keep well in the fridge for up to 5 days.

Please enjoy ❤️ Nico & Louise
#pickled #vegetables

[NguyenVinhHang]

My mouth was watering when I was watching this 😍😋onions are delicious 🤤 thank you for the recipe!

[the_art_gambler]

Amazing recepie definitely gonna try 👍

[michelleluster]

Thank you so much they look like they are full of aroma and your salads and dishes look perfect!!!!

[CortesCortes-lw]

tried this for christmas dinner. LOVED IT

[fredlast]

My favorite couple, they have the cutest cat.

[Im.k.m.aka.kalaashnikov]

I've never tried that before, I'll have to give it a go, ty!

[annamiklishemlo]

oh, this looks absolutely stunning! i have some sumac brought back from a trip sitting in my cupboard and have been waiting for an excuse to buy some red onions. 🤭 can't wait to try this!
one question, though – could it be turned into a pickle and stored in a jar (in the fridge) for some time?

[madlyn]

Making this TODAY!! I just need to buy flat leaf parsley.

[ephratahyoseph]

I like the way you say "Easy right? "

[carileenieto]

l love all your dishes l made some of them there are so taste and easy and fast, Could you make a dish with beets pls

[omaymafawzy]

I just love this Palestinian food ...❤❤❤

[enasmohamed]

SUMAG is used widely in many Palestinian recepies.
Free Palestine!
Lovely tip.

[fransmordin]

Hey....SUMAC grows wild here in Ontario Canada. We also use it for spice and make Lemonade from sumac. Its not just yours from the middle east. Lots of ingredients are from other parts of the world.

[S.M.M-zi]

Sumac is rich of antioxidants that's why i adore food 😋 Free Free Palestine

[Samantha-cpqm]

I would prefer cilantro in place of parsley.

[adamkhan]

Do you need tod rain the water? How long will this last in the fridge if I make a large amount?

[SR-mvmf]

Since sumac is already citrusy won’t adding lemon to this make it too sour?. I will try this anyways though thanks

[aurtd]

Hi! Is there something I could use instead of the onions? I have diabetes and can’t have so much of them 😢 looks amazing!!

[suntzu]

"Piyaz " denir Türkiye de, köftenin yanında verilir..

[Kiran]

I love your videos you have so much hate on your tiktok it saddens me why people hate vegans so much.