PUMPKIN SCONES #shorts #australia #reels

Lady Flo’s Famous Pumpkin Scones

Ingredients:

1 Tablespoon of butter
0.5 cup of sugar
0.25 teaspoon of salt
1 egg
1 cup of mashed pumpkin (cold)
2-2.25 cups of self-raising flour

Method: Please note: you can add less sugar if you want less sugar!

Beat together butter, sugar and salt with electric mixer until light and fluffy.
Add egg, then pumpkin and stir in the flour.
Turn dough onto a floured board and cut into circles.
Place on a tray on the top shelf of a very hot oven (225-250 degrees Celsius) for 15-20 minutes.

Remove from oven, allow to cool and serve with butter 🧈😋