Dehydrating parsley

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This is what it looks like when you dehydrate parsley. Dehydrating is a great way to store extra food, long term, using little space. Eat it crunchy, blend it into a powder to slip into drinks or recipes, or turn your produce into a sweet or savory roll up! We have step by step instructions, recipes, and growing guides on our website. Be sure to check out our “Alternative Ways” series for ideas on how to eat common fruits, vegetables, greens, flowers and edible weeds.

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