Drying Herbs On the Dehydrator What You Need To Know

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[HarborHon]

Good to know about the temperature. By the way, that was an excellent shot from your pantry. Love you!!

[sonya]

Love how you let nothing go to waste..some for you, some for broth and some for the pigs :) they are going to love that along with the pumpkins!!

[sherriejohnson]

Hey there. I am so very happy I came across this YT video! I've been reading information and watching videos to educate myself on how to dry herbs in my new dehydrator. Thank you so much for a sensible video! No fancy, dancy stuff...just good common sense and straight to the point! I have a bunch of herbs from my garden that I need to dehydrate. I also watched your strawberry jam without pectin video and loved it, too. So I'm a new subscriber and am so excited to watch your videos. Love your personality! Again...thanks!

[RosyRach]

Thank you so much for this helpful video!

[jemmiestone]

I am learning so much from you. Thank you. God Bless.

[cherylsigler]

Thank You they sure look nice and bright, good to know

[danap.]

Mrs. V I came across your channel a few days ago and have been watching them every night! I love all of your ideas, you are so talented and oh my you have some yummy recipes! So glad I found you!

[incanada]

Great tip about temperature. Thank you :-)
If I may add a tiny tip; lettuce spinner is very useful in getting rid of excess water off most herbs. For tiny ones, I line the salad spinner with paper towel.

[Starlightdreamerstar]

What a crop! The dried parsley is so green!

[itsjustmetamz]

Thank you for sharing this I wondering what I was doing wrong seems I had my dehydrator temperature up to high will know for next time.

[chrisb]

Thanks for information!! Didn't know the heat should be so low. Peace and blessings.

[onesweetlife]

Just dried and processed my cheese pumpkin for a small jar of powder. Thanks so much for these informative videos!

[jeanettewaverly]

That's some gorgeous dried parsley -- much better than some of the greyish dead-looking stuff I've encountered. TFS!

[dawns.]

I did this last year and am doing it again today. It makes beautiful parsley, thank you so much!

[kimbykimbers]

Love this, thank you……just on my journey and waiting for my dehydrator to come. 🙏

[DonnasCreationsandMore]

Thanks so much for your video and help

[iDreamOfOkra]

Great video. The only thing I disagree with is crumbling them before storing them. You should keep herbs whole leaf till you actually use them. That way they retain most of their aroma.

[jeremylittle]

Thanks for these tips I was very happy with my results this time around 😁

[mrsgbee]

Yeah! I am first, Great video thank you. I have dried some of my Mint and Rosemary in paper bags, in the airing cupboard this year. I don't have a Dehydrator yet.

[mermaidmoxie]

OK! You've convinced me! I'm getting a dehydrator. (I have a lovely oregano and it produces so much year round.) Thank you!!!