Foie Gras Terrine: Cooking Bouchon

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Foie Gras Terrine

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Cooking The French Laundry

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Комментарии
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@yeloprwlr Thomas Keller is famous for underplaying his dish names.

ie. Salmon Chop, Potato Belinis ext.

ChescoYT
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@yeloprwlr You're right -- you are wrong.

SparingPolymath
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OMG. . that looks so fantastic .. however i can no longer purchase Foie Gras in california .. we've lost our minds here.

didgens
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FUCK ME, THATS ALOT OF WORK FOR SOME FG, BUT LOOK AMAZING AND VERY AUTHENTIC, GREAT FOOD VID, I ADMIRE YOUR DEDICATION . BUT ITS OK IF U SLOW THE VIDEO DOWN A BIT TO NORMAL SPEED, U KNOW THATS FINE ALSO IF U LIKE, TRY IT, ITS COOL

kevod
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damn this one was a LOT of work!...lol

ChescoYT