Dining on Queen Anne: Every Single Option Explained!

Join us for a deep dive into Queen Anne's different dining options. See where we dined on our 4 night trip to Rotterdam. We cover every speciality restaurant and option for dining on board. Make sure to like and subscribe for more cruise ship tours and our future videos on Queen Anne!

Main Dining Rooms:
00:34 - Britannia Restaurant
01:19 - Britannia Club
02:16 - Princess Grill
03:32 - Queens Grill

Alternative Dining:
04:00 - Artisans Foodhall
05:01 - Pavillion Grill
05:29 - Gelateria
05:41 - Wellness Café
06:11 - Carinthia Lounge
06:30 - Queens Room
07:02 - Golden Lion Pub
07:36 - Room Service

Speciality Dining:
08:34 - Tramonto
09:11 - Aranya
10:07 - Sir Samuels
12:00 - Aji Wa

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[rsdaglish]

Every single option explained but not all visited! So I'll fill in some of the gaps. Ajiwa is lovely and if a la carte menu it picked from (instead of the $65 taster menu) can be very inexpensive with a $20 minimum each which we found hard to reach! So much excellent quality food for that - go hungry! No miserly portions here (unlike the Britannia restaurant) - we couldnt finish it. So one of the cheapest speciality restaurants but I only ever hear it being the most expensive which nearly made me cancel my booking. Had I made a mistake? No, 100% not so very glad I didnt. Best meal of the voyage by far! Also it wasn't all fish. Take a look at the menu. So dont let anyone advising its the most expensive speciality reataurant or its all fish put you off as that is not true (if carefully picked from a la carte menu)! I'm no fishy fish fan either! Service and food was still excellent too and I congratulated the chef who you can see cooking. Arigato! The Artisan foodhall was great and I often found the Chefs special was the best food I had! The Britannia restuarant was light, bright and beautiful but yes tables (especially the so called 2 seater tables!) were too close and we found the dinner service haphazard (freedom dining on the upper level). Actually awful on one gala night. Our main dissappointment on our 2 week trip. I had to ask for bread, milk and sugar and sugar asked for twice without success and gave up and got it myself! Wait time between courses very long and the meats dishes we both had unappealing (which was unusual as food we had otherwise good). Dont make plans for after for maybe 2 hours to be sure! They just seemed too busy. Maybe a gala night issue but it put us off eating there and actually preferred the food and quick service of the Artisan Foodhall - a first for me! Breakfast in the lower floor was much better service the one time we tried it but we didnt get the coffee we had ordered neither did the table next (very near!) to us but at least it arrived promptly when reminded! So nearly perfect. Shame. Food was hot too!