Plantbased Lunches Built to Keep Me Full While Rollerskating

Load up with lunch ideas, no need for structured recipes.
Watch how Jill uses the same veggies to create a week's worth of lunches that keep her going for long rollerskating days and art-making projects.

If you found this video helpful, buy Jill a cup of coffee here:

Download Jill McKeever's plant based ebooks through the following link:

Pick up Jill McKeever paperbackS and Kindle cookbooks on Amazon:
OMGee Good! Instant Pot® Meals, Plant-Based & Oil-Free
OMGee Good Soy Curls Recipes, Volume 1, 2, and 3

[sharoncarewellrdn-ld]

Add me to the list of peeps who are thrilled to see Jill sharing food tips again. Please don't deprive of us our Jill joy! 💖

[Goatlover]

I am so glad you are back online. I love that you are skating too. It’s such good exercise.

[belindaknowles]

I’m so glad you are back! I love your personality and style. Never change ❤️

[apple]

Hi Jill! It's always a nice surprise when a new video from you pops up in my feed. I hope you're well and happy. Peace to you.

[mommabear]

You're so fun Jill! You're my favorite YouTuber. It's so great to have you back!.

[SK-jtkp]

Hi Jill!!!
Great to see you and your beautiful smiling face! Thanks for all these tasty lunch ideas~~
Take care and hope to see you again
SK in USA (NC)

[kathymitchell]

So glad to see you are back! Hope you enjoyed your break. I can't wait for your new videos...

[jen-nb]

Great ideas! I always chop up my salad so that I can eat it with a big spoon. That way I'm not gagging on big lettuce leaves, and can get a little bit of everything on my spoon. I need a cutting board like yours!!

[shess]

Omgee….I’m thrilled to see you on my screen. I’ll have to check to see what I’ve missed after watching this one. You’re singing my song….simplicity and nutrition. Ok….let’s see you on them skates!!!

[chrisbishop]

Yaay, glad to see you. Thanks for sharing some lunches. Another idea to tackle is lunch for work. I get tired of eating salads everyday. Thanks again.

[veganpeace_ATX]

Thanks Jill, great info! To get those hot bowls of the microwave, I got one of those rubbery silicone square hotpads from the HEB kitchen accessory aisle and cut it in half. I use the two rectangles one on each side of the bowl to get it out. Been doing it a couple years and it seems very safe and easy to do.

[moscafroglover]

I need to start batch prepping for quick meals. When I want to steam certain veggies on my plate, I soak a few paper towels (or one viva paper towel..because they are thicker) in water and lay it only on the veggies I want to steam and it's perfect everytime. I do the same when I reheat rice and it comes out super soft and fluffy. I love how colorful all the veggies are. Woo-hoo HEB!!! I love me some HEB❤

[l.j.]

I like that you keep it simple and that you make it fun! Thanks for sharing...so good to see you back on here too!

[KathyinVA]

Please do more videos like this one Jill. Some wonderful tips here!

[marionclarke]

Brittany Jaroudi recommended you today in her cooking class. I'm so glad she did. I was subscribed to you but had not checked 'all' button so have missed you. Thank you for your brilliant work. ❤️

[ThePotThickens]

I’m so glad you’re back making YouTube videos.

[greensfactory]

Glad to see you back! I missed the InstaPot queen!

[christinecomeau]

I am glad to see you. I hope you are back to stay.
I'd like to know more about soy curls and cooking with jackfruit. How to clean store, can I freeze jackfruit.
I also would love to know if I can bake muffins, bread and everything else in an air fryer. I have no oven right now for awhile. Help everybody!!!

[sandyg]

Happy you're back online! Love your creativity and energy! Hugs.

[yolandadunmore]

I am also so happy you are back and making food related videos! This one inspired me to simply prep some veggies and allow my taste buds to dictate the day’s lunch. You are truly the best and I missed