Sparkling Wine Making

preview_player
Показать описание

Рекомендации по теме
Комментарии
Автор

That's so interesting to see the actual, "behind the scene" part of making the wine!

understandingwines
Автор

Why would one ferment Champaign in bottles ? Why not do the secondary in a carboy instead? When the yeast has settled add the sugar to each bottle them fill and cap? I’m curious if one would have to add more yeast to bottle condition?

vincefairleigh
Автор

heart get sparkled with sparkling wine

denaliwarnakula
Автор

you dont explain how the wine will not continue to ferment after adding the dosage?? but we know they simply do not want to talk about use of sulfites and sorbates

ARCSTREAMS
Автор

There are many components to doing a pro job. One plan I discovered which succeeds in merging these is the Pavas Grape Plan (google it if you're interested) without a doubt the best info i've heard of. look at this incredible website.

skorpijabg