Easy Blender Sauce - Canary Island Mojo Recipe Made Vegan!

This amazing blender mojo recipe is so easy to make and lasts for months in the fridge. Just blend and serve! That's it... easy! Better yet, I have made this oil free so you can indulge whilst maintaining your heart health (you would never know it actually good for you, it's so yum).

Enjoy and have an amazing day.

Yours in health and happiness,

Anja Cass

Copyright 2019 Anja Cass. All Rights Reserved.

[brendaaspey]

Haven’t heard of this sauce and will give it a try, great to have oil free options, thanks for sharing ✌️

[hollyduggan]

You are an inspiring lady and I really enjoy watching your cooking videos :-)

[SB-]

Sauce looks good. I absolutely love red peppers! I can still remember the first time I ever tasted one!

[travelstagram]

Amazing video!! Thank you for sharing it ✈️

[schwarzeeule]

Sounds good. There is a green sauce, as well (mojo verde). Would like a recipe for that sauce, too.

[jeslife]

Hi Anja!! I love "mojo" I´m from CANARY ISLANDS hahaha Love your vids xxx

[benjigirl]

Did you mean Canary Island? Looks yummy!

[KraftyUk]

great recipe, i didnt use chilies; i used 1/2 teaspoon Cayanne pepper instead.

[Chloe-wn]

Do you think this sauce would go well with tofu?

[peternicholls]

Hi there, my sister makes a lovely coleslaw but since I've gone vegan (2 years this august) I'm looking for a vegan substitute for mayonnaise so she can make me more :) any recipe welcome! cheers...

[metamud]

Typo in title: Carary instead of Canary

Been to Canary Islands quite often. Never encountered this sauce anywhere on Lanzarote, Gran Canaria, Tenerife, Fuerteventura or La Gomera. So I'm really curious where you picked this up...

[cattness]

May I ask. Why would u use bread....
And bean juice. Jus use a big avocado

[lindagoode]

Anja, I paid through Paypal, but I didn’t get the cookbook or recipes. Can you help me get them?