The Summer BBQ Sides YOU NEED TO TRY!!!

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Don't forget the sides, folks!

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Told you I was saving this😂😂. I bought the chicken rub, and the pan. I’ll be trying this as soon as they both arrive.

mer
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Wow! I love all your cooks, but for some reason this corn and potatoes recipe for however simple it may be just looks delicious! Nothing beats your garlic butter prime rib though! Thanks for all yall do!

chrishonerkamp
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Add some tarragon compound butter (unsalted, room temperature butter with dry or fresh chopped tarragon mixed in) to that corn and amaze your family and friends. Who knew that tarragon goes great with corn? I put the corn in 200(ish) degree water and let it sit on the counter for 45 mins to an hour. Then it goes on a direct heat grill to finish cooking. I baste it with the tarragon compound butter and rotate and re-baste as it caramelizes. Can be served with regular melted (salted) butter or more tarragon butter depending on how much tarragon flavor you want. EDIT: Also, I have watched many of your videos over the years. Thanks for all you do to make our meals great!

cliffvictoria
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I like to char my corn then rap it with butter and S&P onion & garlic powder. I dice my potatoes and season and cook them in same fashion. All that paired with a steak, yum.

Boblabla
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Could you make a video of the top five side dishes you would recommend for beginner?

simplybuilt
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Thanks for the new way to make some sides on the pit beside corn. We are meat and potatoes family here. I will be trying this recipe out.

sleaverbar
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The grill pan...Never seen them. Just wen to over and ordered one. will be doing both of these this week! Thanks!

bigfranksworld
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Thank you Susie for all your amazing and inspiring Videos 👍 Greetings from Austria, Bernd!

beka
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love your vids! the smoker birria tacos really got me. i make them like once a month lol!

bamalaam
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Wow !!! I think this potato dish, might be the recipe, I've been looking for to upgrade mY BBQ events. Great stuff. I think the corn is also a keeper. NicelY Done. Thanks for sharing. 😎🇺🇲.

thegrumpyolgringo
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dill. butter lemon and dill. fresh. for the little red potatoes without mustard. nice camera work pops. ( dunno whos doin the editing...pops) nice work kids.

tylergood
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I put the corn directly on the grill. No foil no husk, turns out great.

chrishull
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I bought the Hexclad pan & I'm making the potatoes today. love the hair, btw 🙂

WhiskeyDale
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I love corn with butter, shedded cheese, l little bit of lemon juice, and some seasoning and also some hot sauce 👍🏽 . Really liked your potato pan and the way that you made them. With a nice steak. DELICIOUS.

robertbernal
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Susie, there's nothing better than corn brushed with butter and your seasoning (which is great) directly on the grill with no husk. Why block the greatness of grill flavor? You did the potatoes that way. I personally think it's so much better. That's the only way I do corn now.

pgski
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Just tried the potatoes they were great. A must

miklosbbq
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I've done Corn on the cob, but I wrap them a single cob at a time - You can also do a vegetable medley (potatoes, Broccoli, cauliflower - pretty much what ever you want the same way...😀

dalechrist
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hi I use the chicken seasoning on my vegetables only use spg on chicken

warcraft
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Great idea on the potatoes and I gotta have that pan!! Thanks for another great recipe!!

findfreeman
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Смотреть тебя одно удовольствие!!
Очень интересно рассказываешь, и всегда новые рецепты.
Спасибо на выходных попробую сделать!!

msvmoeg
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