Baked Boneless Chicken Thighs - Recipe in the comments!

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Ingredients
• 6 Boneless skinless chicken thighs
• 1 ½ teaspoons smoked paprika
• 1 ½ teaspoons garlic powder
• 1 teaspoon Kosher salt
• ¾ teaspoon Oregano
• ¾ teaspoon onion powder
• ¼ teaspoon black pepper

Instructions
1. Preheat the oven to 400F (200C) and line a rimmed baking sheet with foil or parchment paper.
2. Combine all the spices in a small bowl. Place your boneless chicken thighs on the baking sheet flat (untucked) and season both sides generously with the seasoning mixture.
3. For extra juicy chicken thighs: Place chicken thighs evenly spaced on the baking sheet and tuck the 2
sides of each chicken thigh under, so they do not dry out while cooking.
4. Place into already preheated oven and bake for 20-25 minutes or until an internal temperature reaches 165F (74C). Use an instant-read thermometer inserted into the thickest part of the thigh to test that the internal temperature is 165F (74C). Let rest for 5-10 minutes before serving.

Nutrition per serving
Calories: 195 | Carbohydrates: 0g | Protein: 24g | Fat: 10g
Nutrition is provided as a courtesy only. Please re-calculate on your own with the ingredients and amounts you used for the most accurate data.

lowcarbwithjennifer
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Yummy and how simple. Thanks for sharing ❤

MC-nqxl
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Yum, looks delicious 😋
I love chicken thighs..
Can't wait to make your recipe 😊

sueperez
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I can't for the life if me find SMOKED paprika! 😢 It's a tragedy!

laurengardella
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I hate to hear people say “pop in the oven”…it just comes off as lazy and lacking effort. If like if you really can’t cook just “pop” something in the oven

semajd
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i wished you would’ve mushed the seasoning into the chicken rather than sprinkling it on top

GirlCuck
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