Lighter Mexican Creamed Corn - Eat Clean with Shira Bocar

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Corn in its simplest, freshest form is the essence of summer. By using low-fat yogurt instead of cream or mayonnaise, you can give this traditional dish a nutritional boost while still enjoying its rich and creamy flavor. The jalapeno pepper gives it just the right kick, and tangy crumbled feta with fresh cilantro adds a refreshing twist.

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.

Lighter Mexican Creamed Corn - Eat Clean with Shira Bocar
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I feel like this would make a delicious lunch. ❤

JameyReads
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I know what I'm making tomorrow.  Thanks. 

Thaneii
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Love corn in the summer! This recipe looks really great and super idea with the greek yoghurt! :)

donalskehan
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this looks I need to start eating clean

supermario
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Very nice. .I like the lighter version.& its healthy too.

gsooo
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For some weird reason this might be really good

hakunamatata
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I love to hear you talking...your tone of voice is so sweet. Plus the recipes are awesome.

sariuca
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This looks fantastic! I would eat it alone, but what can I pair this up with? Or is it best if eaten alone?

gloristef
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Hi Shira, please recipe for beef stew in easy, simple, and lighter way!!! Please...

taqwaoleksandr
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Ooooh I'm definitely going to make this at some point this week. 

DonnaBorooah
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You had me at "smells like summertime."

Xoxocooks
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Cannot wait to try this lighter version of a favorite. Love your recipes! 

madcitywendy
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Corn gets a bad rap because it is mostly Monsanto Corn and it is riddled with pesticide that they genetically (modified) added. Read up on Monsanto and Corn or anything that Monsanto has their hands in.

nonyabusiness
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was the corn boiled or just raw or anything else??

aishd
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i just tried this. FOR THE LOVE OF GOD DON'T OVER WATER IT. I put in way too much water and it ruined it. Honestly a cup is way too much. Like 1/3 of a cup is sufficient. 

IlIlIlIlIlIlIlIl-vh
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Corn has less sugar than an apple ?!  I am a diabetic and my doctor told me to stay away from corn.

tagcannon
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