The softest PUMPKIN ROLL recipe I've ever tried. Super moist and easy pumpkin roll cake

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When I tell you this pumpkin roll literally melts in your mouth, I honestly mean it! It is so incredible soft and moist, wonderfully spiced and is filled with a not-too-sweet cream cheese buttercream. Best part is, it’s easy to make!

INGREDIENTS:

For accuracy, I would recommend using the gram measurements provided as those are the exact quantities I use. Cup measurements are given as estimates (based on US cup measurements) to make it easier for those who do not have a scale.

Pumpkin Sheet Cake
▢½ cup (60 g) flour - plain, all purpose
▢¼ cup (30 g) cornstarch
▢½ tsp baking powder
▢½ tsp baking soda
▢¼ tsp salt
▢1 tsp ground cinnamon - see note 1 on blog post if you want to use pumpkin spice seasoning instead of the listed spices
▢½ tsp ground ginger powder
▢¼ tsp ground nutmeg
▢¼ tsp all spice
▢⅛ tsp ground cloves
▢¾ cup (150 g) white granulated sugar
▢3 large eggs - room temperature
▢¾ cup (180 g) pumpkin puree - I use Libby's 100% pure canned pumpkin (room temp). See note 2 on blog post for homemade pumpkin puree.
▢2 tsp unflavoured vegetable oil - I use canola oil
▢1 tsp vanilla essence/extract
▢⅓ cup (40 g) icing sugar - also known as powdered sugar, for dusting on the kitchen towel

Cream Cheese Frosting/Filling
▢⅓ cup (80 g) unsalted butter - room temperature
▢1 cup (125 g) icing sugar - also known as powdered or confectioners sugar
▢1 cup (225 g) cream cheese - should be cold, and use a firm/block type if possible
▢1 tsp vanilla essence/extract

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BAKING ESSENTIALS:

NICE-TO-HAVE:

CAKE DECORATING ESSENTIALS:

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Music: YouTube Audio Library (Papov - Yung Logos)

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Wow, hands down best pumpkin roll recipe. Soft and fluffy and perfectly flavored. Will replace my longtime recipe. Great job MK 👏🏻

shakfig
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I have been following you for quite some time now. I might say am very impressed with your teachings, and find your recipes so easy to follow. The measurements are both in grams and cups, which is so good 👍

Thank you so much and keep up the good work.

sarahmhlongo
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My daughter and I made this today- you weren’t wrong. This cake so moist and tastes too good!

kumarcharanya
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Hi MK, may you please make a video on vanilla and chocolate sheet cake❤

felicityzungu
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I’m loving your videos. Your information filled but to the point scripts and delivery style tick all my boxes. Keep them coming, please.😃

HillcrestVBS
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I finally got to make this after meaning to since the day you posted but I can’t find pumpkin purée anywhere here in Melbourne and online is over $20 a can! So I made my own today with two types of pumpkin in case one was more watery and the roll is now cooling in the fridge but I took a bite before putting it in and oh my it does melt in your mouth! I roasted the pumpkin for probably 45min at 200 degrees c no fan then into a food processor. When I rolled my roll I did lose a good section of the top thin layer that stick to the tea towel- I’m thinking not enough icing sugar? The layer was thin I was rushing. 😢

preelogan-carrubba
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Maravilloso. MK❤ graciass ya estaba esperando tu video si pudiera elegir me quedo con la tarta, se me hace complicado hacer un rollo. Pero es una delicia.

tvuwjvi
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Thank you MK for the great and delicious recipe I will make it soon!!! 😊

chrystallopetridou
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Hi MK, whenever I want to impress, I use your recipes and it never disappoints❤️ Please can you make a Boston cream cake🙏🏻

samanthaanastatia
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You are amazing everything that I made from your recipes is just amazing 🎉🎉🎉🎉thank you for sharing your recipes 🙏

JulianaD-uyqv
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Can you also make a Tarte Tatin, please?

rufinandongo
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This looks really good and looks very delicious and tasty Ma shaa Allah ❤

abdulahmed-hgcx
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Omygoodness this is so delicious Ur so creative!! It also reminds me of cinnamon rolls

Loyporium
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I love these pumpkin roll cakes. I've been making them for years. Your recipe is a tad different, so I'm going to try it. Thanks for the recipe.

magaperson
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Oops you did it again MK 😊
Thank You for Sharing and Posting your Pumpkin 🎃 Roll Recipe with the Measurements as soon as you look under the comment section I appreciate it
I HATE when you have to scroll under the comment section for 10 minutes to find recipes when other people post Recipes. Thank You for your Videos your so sweet to do that so easy to follow you as well Have a Wonderful

tammywilliams
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Hi, This is my first time watching you channel. The looks delicious ❤

carolejohnson
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Looks delicious! Can't wait to try it 😊

melyjmnz
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Delicious an mouth watering sister i love the way it's have the color

vybz_tv
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thnak you for sharing it is absolutely scrumptious! i have two qs, one is why i had a little bit of cracking in cake, what could have caused it? the other one can you use a liitle less sugar in cake? besides everyone was absolutly in love withthat cake

anetaglodzinska
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Can you share a recepie of bento cakes? For beginners specifically.

sumitamollik