Food Safety and Hygiene Training - Level 1 | Health & Safety Training | iHASCO

Being human, we all need to eat and drink to survive. But food means much more than that. We use it to welcome people into our home, to show love for those we care for, to give strength and comfort to the sick, and to show kindness to those less fortunate than ourselves. Food is quite a big deal. And it’s one of life’s greatest pleasures - so let’s see what needs to be done to keep it safe and enjoyable to prepare, make, share, and best of all - eat.

Once you’ve completed this course, you’ll know how to prevent contamination, illnesses, injuries and fatalities that can be caused by food. You’ll know how to safely prepare, serve and sell food to your consumers and you’ll be up to date with current legislation and industry best practice regarding cleaning, personal hygiene, food storage and safe food temperatures.

[Jason-os]

Cheer~~~conditions or practices conducive to maintaining health and preventing disease, especially through cleanliness.😊