Basic Food Safety: Chapter 2 'Health and Hygiene' (English)

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This presentation is in 6 parts. Visit our YouTube Channel Playlists for the complete series.

What is biological contamination? How does food worker health affect safety? What should you do when you are sick? What does good personal hygiene mean? Find the answers to these and other important Food Safety questions in Chapter 2 "Health and Hygiene" including: Proper handwashing and when it's important, how to avoid barehand contact with ready to eat foods, glove use, and how personal habits can affect food safety.

Presented by eFoodHandlers Inc.

See video 6 for full credits and attribution.
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Anyone else here because of Covid-19 making classes go online??

catherinejennings
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thanks for food safety knowledge, am an hygiene officer in a five star hotel the video will help me train staff.

fredricklukyamuzi
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If you have a flu running nose if you have a fever and rest water and soap if you touch your face your hair and your need to call your boss said you can not come in to you have a flu said will be out for week month and your no nail polish no watch cough day can give the people the flu throwing up

cynthiamaybunya
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Everyone MAKE SURE YOU ALWAYS WASH YOUR HANDS and properly dry your hands before putting gloves on.

graceglaur
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Hello sir good afternoon Of di Make it only sunscreen or compact Powder apply on the Face when I handle the food because I work as demo department

sitambadge
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a lot of water has been wasted in the process, is it not possible to turn the faucet off while scrubbing the hands with soap?

jessicaalumaga
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Waste water should also count as one of the steps to hand washing?

fallonkessler
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after watching your 1st video i became fan of your channel....great work....keep it up

chefpartho
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this is a very important lessen. very good

prasadbandaranayaka
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Hi, can you please allow for Contributions for subtitling? I would like to use your videos as instructional aids for lesson. However, medium of instruction is in Malay. the auto-translate captioning by YouTube may not be accurate. Thanks in advance.

umabala
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sorry here in Africa we cannot afford to wash our hands that

theambergryphon
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Hey does this video or series cover how long your fingernails must be when handling food?

graceglaur
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good video
i think it can more develope

aGyanisYoutube
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When the food handler is sick, she/he excuse himself/herself should not be allowed to work with any food.

luisagarmsen
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She waste a lot of water in washing hands

shapnapuloriya