10 Times Employees Exposed Fast Food Chains

Do you know the top 10 times employees exposed fast food chains? These fast food restaurant stories will keep you up at night!

There’s nothing like an employee scorned? Employees love exposing fast food restaurants, and the internet loves to help. Let’s look at 10 times employees exposed fast food chains. If you enjoyed this video. Comment: #dubbedwithaloud #babbletop #fastfood

TIMESTAMPS:
0:00 Times Employees Exposed Fast Food Chains
0:14 McDonald’s
1:58 Subway
3:29 Taco Bell
5:06 Panera Bread
6:15 KFC
7:58 Dairy Queen
9:06 Olive Garden
10:29 Dunkin’ Donuts
11:42 Chick-Fil-A
13:12 Cinnabon

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All clips used for fair use commentary, criticism, and educational purposes. See Hosseinzadeh v. Klein, 276 F.Supp.3d 34 (S.D.N.Y. 2017); Equals Three, LLC v. Jukin Media, Inc., 139 F. Supp. 3d 1094 (C.D. Cal. 2015).

[ultimatecow.]

People being shocked at frozen foods at fast food restaurants shock me

[krystalstarfox]

i can say as a person who has worked in fast food, the usual reason the machines are down is because of the cleaning process takes so long and people are lazy and dont want to put it back together once taken apart for cleaning

[SunnyTheCat]

I was a maintenance man for McDonalds for 3 years. And while I was there that store was the cleanest id seen any fast food place. As a maintenance man I cleaned fry vats, grill, air vents, machine condensers, inside of the small fridges, deep freeze and fridge, soda dispensers, grease traps, bathrooms, kitchen floors, power washed drive thru, every window inside and out everyday. And more. And thats just an 8 hour shift. When you care about your job because it feeds thousands of parents and kids you do what it takes to do it right. Just because one McDonalds is like that doesnt mean all are. I hope everyone understands this. Its sad that you blame the company for many things that are the lazy young employees that just dont care. Ive seen so many highschoolers in and out that just dont care

[cyrilleharvey]

The Subway tuna controversy was ultimately debunked. In a nutshell, the tuna DNA was rendered unrecognizable to the testing instruments by the cooking process.

[dusknightmaarr]

1:26 only the small onion, is dehydrated. The larger ones that are used on the mcrib are prepackaged, but not dehydrated.

[DIYtryer]

When I worked at a grocery store they couldn’t give food away to a shelter in case someone sued them from getting “food poisoning”

[silver_]

All restaurants are like this. There’s no way a fast food places that could keep up with demand otherwise. That frozen food put in “a box of hot water” is called a rethermalizer. The main thing is temperature control. You can reuse food the next day.

Cleanliness is a thing though.

[larrydarnellrembertiii]

The Truth is a hard pill to Swallow. That Chick Fil Le one got my heart heavy. Wow

[dmoore]

I can say that chick filet does donate unsold chicken sandwiches to the homeless shelter in Akron all the time.
I know this because when I was homeless and living at the shelter I worked in the kitchen and saw it first hand.

[JayzenFreeze]

As a kid I worked at Boston Market and not only when closing did we throw out a lot of food, they charged us if we wanted to eat any before throwing it out and at store price at that.

[TheFish]

The throwing away good food part is very common across all food sales. It goes on the saying that one person ruins it for everyone.
Example: I used to work in a food store produce section and when customers pick up apples and fruit the sometimes scratch deep in the apple so we have to take it off the shelf. we used to wrap them up and put them out for sale at a very good discount. One day someone decided to sue the place because they got "sick" off of it and to this day we still have to throw the still good fruits and vegetables because they do not want to get sued again.
The moral of the story is that every food selling place that throws away good food is because some greedy person wanted money so they sued and ruined it for everyone.

[cosmoreed]

The KFC rumor is half right I used to work for KFC and we put the old sides in the fridge at the end of the night however, the only chicken we recycled was for the pot pies. The chicken is taken off the bone and placed in the fridge and in the morning it’s mixed together with the pot pie ingredients, and baked in a tin dish with a crust on top. We never sold whole pieces of chicken from the night before. At least not from my store.

[Der_Kleine_Mann]

I like when leftover food get's used instead of thrown away, so I think the Cinnabon information at the end is actually a good thing to know, If it still tastes good, then why should they throw it away if it's perfectly fine to eat 🤷‍♂️
Like at Dunkin Donuts 😠
Even worse is when meat gets thrown in the trash. That actually makes me super angry, seeing that😡

[luigi]

Years ago I worked at a McDonald's in a small town. The head manager didn't care if you took the leftover food at the end of the night, and would even ask if anyone wanted it before tossing it. Obviously we couldn't eat McDonald's food every night, but we did save many a mcnugget from the trash pile. That same McDonald's is different now though. The head manager left a week after me, and the place was remodeled and loaded with cameras now. Probably not the same anymore.

[cyberguardragon]

The type if onions used for the McRib is only presided and not dehydrated. There is a difference. The dehydrated ones are used for sandwiches like the cheeseburger and Big Macs. The shivered (sliced) onions are used for the Quarter pounder and McRib.

[crazyprophet]

Cool video weird how little views some videos get

[janicedowney]

But are scorned employees REALLY the most trusted sources?

[Koleyl]

That is one of my pet peeves wasting food. Dunking Doughnuts should know better

[bloodsoulsgaming]

People need to stop eating at all these disgusting trashy places, buy groceries and cook them at home, way safer that better

[CheesySammich-ssjc]

Employees show proof that machines are like it wasnt their job to clean it. and its the Company's fault...imagine being free from responsibilities even when you have responsibilities.