The Reason You Should Use Paprika To Season Fried Eggs

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Sick of scrambled? Put off by poached? If you really want to elevate your eggs, look no further than your spice cabinet.

#Food #Eggs #Cooking

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What other spices do you love to add to your eggs?

MashedFood
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I wouldn’t mind trying it out, although my favorite method for fried eggs is salt and pepper cooked in bacon grease!

martyi
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I liked to sprinkle black pepper on eggs 🍳🙂

monkeyguy
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I have been cooking a lot of eggs lately and my go to seasoning right now is sea salt, white pepper and Korean chili flakes cooked in the air fryer in muffin cups

BBYNANNA
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I've been using Lawry's Seasoned Salt, which is mostly paprika, literally all my life! In fact growing up I wouldn't eat eggs anywhere but at home because Lawry's wasn't available.

johnscanlan
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Recently I tried the Paprika on my eggs, and I was so surprised to find I love this spice on them. I will never eat them any other way...or not until I find something I enjoy more...I do like trying new ideas, new dishes etc. I saw several other ideas in the comments below that I'm going to try! Thanks everyone! Have a wonderful weekend!
I continue to use salt & pepper as well.

ritaflatt
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Any good salsa or Pico de Gallo will kick it up a notch.

leonardread
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Just tried this with my old paprika it was a 10- going to get new smoked paprika- can’t wait thanks

pennyholm
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Black pepper and adobo with chopped bell peppers. What a wonderful flavor to appreciate.

stevegonsolin
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Asparagus tips fried in duck fat with eggs over easy. Black pepper
A little char is great on veggies with low sugar.
Like brussels sprouts.

properlynumb
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Oh my goodness a little paprika on other food I need to try that on eggs and I do love smoke paprika thanks for sharing🥰

sheilamore
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Dill on eggs is a perfect flavor paring

kecat
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I save the bacon fat and put in the fridge to use to fry my eggs.

B__C
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A favorite of mine is to fry & mince ground sausage in a skillet and then add a can of tomato-salsa and heat it up. Then poach a couple eggs in it & jUST before done, serve the skillet (the dish will continue to cook) with buttered toast on the side. Yum!

DavidRice
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Smoked paprika always. Any time paprika is called for, smoked is the way to go. No exceptions.

trainier
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Paprika is a must on deviled eggs in our house! I like spicy turkish eggs for breakfast some times too

Blessed-abc
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I rather use black pepper on my eggs instead of paprika...Just my opinion.

annecollins
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This sounds like a genius idea. I have some Penzey's spanish smoked paprika, gonna try this tomorrow morning. Thanks Mashed!

TiaCatR
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Lawry's Seasoned Salt or Lawry's Garlic Salt also work well with eggs.

jbsmith
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I've been dusting my eggs with paprika forever. I also like a generous pinch of thyme in the oil or butter just before cracking the eggs into the skillet.

MattyK
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