4 Famous Sandwiches from 4 Cities

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4 Famous Sandwiches from 4 Cities

PHILADELPHIA, PA: PHILLY CHEESE STEAK

INGREDIENTS
Soft Italian roll
½ pound chip steak
½ cup cheese whiz
¼ cup grilled diced onions

PREPARATION
Slice the Italian roll 3 quarters of the way through so it can fold open.
Cook the chip steak in a large skillet over medium-high heat. Stir while cooking to make sure the meat cooks on all sides.
Place the open roll face down on top of the meat, then flip the whole thing over so the meat is inside.
Add cheese whiz and grilled onions.
Have a bite, Philly style!

MIAMI, FL: CUBAN

INGREDIENTS
Cuban bread
4 slices sweet ham
3 slices slow roasted pork
5 slices Swiss cheese
Yellow mustard
Sandwich pickles
Butter

Preparation:
Cut off the ends of the Cuban bread, then slice in half.
Add mustard, then ham, then pork, then cheese, then pickles.
Place the bun on top and brush with melted butter.
Place sandwich on pan or griddle over low heat. Press the sandwich with a panini press, or if you don’t have a press use a heavy pot or pie dish and push down.
Cook 5-10 minutes on each side or until golden brown and cheese is melted.
Buen apetito!

PITTSBURGH, PA: PRIMANTI’S SANDWICH

INGREDIENTS
Soft Italian bread
8 slices Capicola
1 slice provolone cheese
1 handful of french fries
1 handful of coleslaw
2 tomato slices

PREPARATION
Slice the Italian loaf, cutting slices about an inch in thickness. (Make sure the bread is room temperature for the best taste!)
Place 8 slices of capicola, all stacked on top of each other, on a pan or griddle. Cook over medium heat for 3-4 minutes.
Flip the capicola over and add the provolone cheese. Cook until the cheese melts.
Place the capicola and cheese on one slice of bread. Top with fries, cole-slaw, tomato slices, and top with the other slice of bread.
Try not to dislocate your jaw and dig in!

MINNEAPOLIS, MN: JUCY LUCY

INGREDIENTS
Hamburger bun
2 quarter pound ground beef patties
2 slices of American cheese
⅓ cup grilled diced onions
Sandwich pickles
Butter

PREPARATION
Brush melted butter on the inside surfaces of the hamburger bun and place on a pan or griddle on low heat.
While the bun is toasting, flatten each beef patty so that it’s about ¼ inch thick.
Place the cheese in the middle of one of the patties, then cover it with the other patty.
Push the patties together and pinch the edges, assuring there are no holes for the cheese to seep through.
Place meat on a griddle or pan over medium high heat. Cook 5-10 minutes per side or until cheesy juices start spilling out.
Add pickles to the bottom half of the bun, followed by the onions. Then top it off with the cooked burger and top bun.
Get your chompers ready! But be careful - the cheese is super hot inside!

MUSIC
Five OClock Jive
Licensed via Warner Chappell Production Music Inc.

[arturoatoyan]

If you do that "Philly" sandwich in Philadelphia you better make sure your will is ready

[jacquezgibbs]

Y'all just disrespected the fuck out of that Philly cheesesteak lmao

[margrethesofieerstad]

Everyone in the chat talking about the Philly being a montrosity. Meanwhile, as a European, Im wondering what cheese whiz is.

[thatssoabee]

You’re telling me you didnt put any typa seasoning on the first one? I felt that in my heart.

[IsMiseTerri]

I'm not American and even I felt Philadelphia's pain with that damn cheese crap.

[Jackscalfani]

I have never stepped foot in Philadelphia, but that cheese steak was a no no

[ItsOver]

everybody's complaining about the cheese whiz on the philly cheesesteak and meanwhile i'm like they didn't toast the damn bread lol

[sushiEK]

as much as i love this channel, you are forever cancelled from ever making a cheesesteak ever again

[Jhdck]

I Love this channel but please don’t make Philly cheesesteaks anymore

[goldengirljay]

I'm not even from Philadelphia and that cheesesteak was just depressing

[Oldschool]

Why wasn't the steak for the philly seasoned

[JohnDoe]

I made a steak sandwich last week. Cooked a sirloin medium rare with chili powder as the seasoning, added grilled onion and bell peppers, Swiss cheese through the chunks of sirloin, then grated mexican blend cheese on top. Made my own sauce to put on the bread by mixing sour cream, Worcestershire, crushed red pepper, paprika, and a couple drops of gates bbq sauce. So good tho

[calebbabcock]

I made all of these and the Pittsburgh one is the best In my opinion.

[Connoreda]

CHEEZE WHIZ!! ARE YOU FUCKING KIDDING ME

[detomasopantera]

Pitts all the way...Primanti👌👌👌
And it's missing Chicago Italian beef and NYC pastrami (Katz).

[ZuUko]

99% of the comments: CHEESE WHIZ??
1%of the comments: other

[samlindgren]

I've never seen that Pittsburgh sandwich before but it looks delicious

[percyjackson]

Comments:

90%: Philadelphia, I feel sorry for you😭😭

[rowanshafei]

"no but i got cheez whiz"
-ryan ross

[kerz]

I’m in Philadelphia and a literal shiver just went down my spine