Sweet-Sour Bacon Chestnuts Appetizer

Ingredients:
1/2 Cup Heinz Chili sauce
1/2 Cup Mayonnaise
1 Cup Brown Sugar
1 Can of Pineapple pieces
1 lb. bacon cut into thirds
2 cans of Water Chestnuts

Directions:
Pre-heat oven to Bake 350. Wrap bacon pieces around Water Chestnut, add Pineapple piece on top, stick toothpick through, holding it all together. Bake in oven for 45 min.

Create sauce by combining Mayo, Brown Sugar and Chili sauce and mix thoroughly.

After 45 minutes of cooking, remove from oven. Add pieces to baking dish and pour sauce evenly over them. Bake for another 45 minutes.

Remove from oven and let sit for 10 minutes to cool. Enjoy.