3 Delicious Ramen Recipes | NEW Ways to Eat Ramen

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The Domestic Geek is Hosted by Sara Lynn Cauchon

[ItsDaBom]

So I had one pack of noodles in the house and after watching this video I made spicy stir fry and I tell you that sauce is to die for.... it is going to be a part of my regular repertoire thanks much !!!! Congratulations on your pregnancy and I am wishing you a safe delivery God bless!!!

[Mars-mgzi]

I appreciate so much that you include vegetarian and vegan recipes in most of your videos! And that you tell us how to make meat recipes vegetarian or vegan! Keep being amazing!

[robyntaylor]

I am LOVING your Asian recipes - they are my favorites! Keep up the amazing work! Gonna try all of these! Thanks sweetie!!!!

[tessa]

That salad with grilled shrimp on top yesss🙌🙌🙌

[bcgrote]

I use the konjac shiritaki noodles to make it keto, low cal, etc. Miracle noodles indeed!

[sadianazari]

I made the mushroom ramen it was awesome but I added a little lemon and spice of my own can’t wait to try her other recipes

[michele]

when i was kid back in the 90's me and my sisters and brother used to break the ramen up in the bag they come in open one end and take the seasoning out and pour it in shake it up and eat it raw

[athoub_alawadhi]

I usually put instant noodles in the air fryer for couple of minutes before using it in my salad.

[silverfoxjohnson]

Delicious!!!! So happy for you!!! Thanks for sharing these recipes!!

[FPWER]

The website is awesome, super clean, functional and esthetic!

[rosycspencer]

Thank you. These recipes are awesome. They are simple and affordable.

[AndreaHee]

I love ramen and I'm always thankful for new ideas on how to eat it :)

[hdillon]

"can i get a r-amen?" HAHAHAA

[gracefugate]

I love Ramen and different ways to eat them. For years, I never eat them just from the pack.

[hanbjo]

Ramen, scrambled eggs and bacon with a good sprinkle of Fresh Island-dressing on...

Ramen with slized lunch meat, red cabbage and iceberglettuce...

These got me through high school weekends...

[mysticseraph]

Oh You cooked the miso! That kills off all the beneficial good stuff in it. It's better to add it in *after* you turn the heat off. A great way to add it in is to take a couple of spoonfuls of soup out and add into your bowl of miso to turn it into more of a liquid, and then incorporate back into the soup. Alternatively, using a small sieve that you might normally use for skimming, put the miso in the sieve, lower it into the soup and gently stir, and the miso will dissolve into the soup.

[jeffward]

Thai influence #1, Indian/Philippino #2, SC #3. Thanks for the great work! #1 Wins

[LesleyMVA]

This is delicious! I toasted the ramen and it was even better! Toasted raw ramen 🤩

[janetbibriesca]

I will definitely try the stir fry and soup👍they look so delicious!!

[elisenguyen]

Such amazing ideas of recipe! I will definitely give it a try