Simple Ramen!! #shorts #fyp #viral #cooking #chef #food #recipe #trending

Recipe inspiration @prohomecooks

Infused stock
4 cups chicken stock
whites of 2 green onions
root ends of 2 bok choy
1 inch ginger knob sliced

Miso broth
2 skin on chicken thighs de-boned
2 Tbsp ginger minced
3 Tbsp white miso paste
Your infused chicken stock

Topping
soft boiled eggs
green onions
your cooked chicken
blanched bok choy

Instructions
To you chicken stock add ginger, green onion and bok choy ends. You can also add the bone from your chicken thighs if desired. Simmer over low heat for about 30 minutes.

In a cold pot add chicken, skin side down and turn on the heat to medium. Begin to render the fat and once the skin is crispy, flip over and cook on the other side until golden brown and crispy. Once fully cooked, remove from pan and add ginger and cook until lightly browned. Then remove with a slotted spoon and set aside.

Next add miso paste and cook for about 2 minutes. Then slowly add your broth. Once you've added all of your stock, taste for seasoning and keep warm, but don't boil.

Bring a small pot of water to a rolling boil. Gently add 2 eggs and simmer for exactly 7 minutes. Remove and plunge into ice water to halt the cooking. In the same water add bok choy and cook for until wilted. Then remove and set aside.

Cook ramen noodles to packaged directions and strain when done.

To assemble your ramen bowl, add your miso broth, your noodles, one of your halved eggs, sliced green onions and sliced chicken. Top with a spinkle of your fried ginger.
Enjoy!

[Norah_Blythee]

This kid… seriously going places.. in a few years, he’ll be the next Gordon Ramsay

[Pers_oner]

This kid can cook better than half of the grown adults today.

[jacobbowerman]

This kid made me so proud! As a kid, our family could only afford ramen, yet he out here making it from scratch, whereas most adults can't even cook simple things 😅

[hamzajpeg]

"this is a simple recipe"
The recipe:

[larrynguyen]

I appreciate the comment at the end about how Ramen is prepared traditionally, and that this recipe is a simplified version. It shows that he's done his research and respects and appreciates the cultural background and integrity of the dish.

[roguelandlordbuster]

Someone get this kid a spot on masterchef jr

[shadowejade]

Naruto watching this:Goodbye Ichiraku Ramen

[hviwkft]

Kid the way you slicing them vegetables you tots deserved my thumbs up don't give up on this talent your going to great places just hold onto God

[Pixie-fairy]

This kid is most definitely going to be a chef when he grows up❤

[poison_weeds]

HE KNEW ABOUT THE TARE AND AROMA OILS. THIS KID NEEDS AN AWARD

[okaforchinyerematthew]

I so much like your love for cooking. Keep it up young man

[tasha]

This kid’s cutting skills are incredible! Better than like 90% of adults

[Chainsaw]

Bruh you cut like a chef in this young age. My 25 yr old ass can't even cut onions 💀

[jacobisgood]

Uncle Roger should see this. The kid will definitely be crowned Youngest Uncle ever

[Fivenightsatmilosofficial]

As a person who eats ramen everyday and it’s my favorite meal I approve

[mountaindewkid]

You seriously did not have to go all out. But now that you did, I’m impressed

[michih]

All young people should be able to hook themselves up a meal like you...Good job young man!!

[tyleroppermann]

This kid is going to be a Michelin star chef guaranteed

[qylflbx]

Good Boy...You can cook for yourself👍👍

[Ilovemoons]

This boy and beezee minature kitchen are talented kids full of cooking👨‍🍳❤