How to make Momo soup at home | Wonderchef soup maker

The one with…
Momo Soup 🥣 🥟

@chefnehalkarkera is back with an amazing twist on your favorite street food. Momo lovers rejoice! 😋 

Watch this video to find out how to transform momos into a lip-smacking, healthy, immunity boosting Momo Soup with Wonderchef Soup Maker's one-touch magic! 🪄💁🏻‍♀️

Check out the fun video & comment below if you have any questions 👇🏽

👉Ingredients
½ cup carrot
¾ cup sliced mushrooms
¼ cup shredded cabbage
¼ cup finely chopped french beans
1 small onion – roughly chopped
1 tbsp chopped garlic
1 tbsp chopped ginger
4 to 5 teaspoons cornstarch mixed in 2 tablespoons water –3 teaspoons soy sauce – naturally brewed, add as required
2.5 cups water or veg stock
6-7 frozen momos 
2 tbsp chopped spring onions

👉Method
1. Roughly chop all the veggies 
2. Add the vegetable in the container, along with the stock, salt & pepper
3. Attach the top & select the chunky soup mode
4. Press starts & relax for 20 mins
5. In 20 mins the machine will start to beep, then add the sauces, momos, cornflour slurry & cover for 5-6 mins
6. The momos will cook in the heat present
7. Once it thickens, remove & serve hot
8. Garnish with spring onions 

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