Granitestone Piezano Pizza Oven | Homemade Artisan Pizza 🍕

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Granitestone Piezano Pizza Oven

// ABOUT THIS PRODUCT //

• DELICIOUS HOMEMADE PIZZA: Experience the taste of pizzeria-style pies right from home. Bake your personalized version on the stone surface and enjoy a cheesy, crispy crust pizza made in your kitchen, without turning on your oven.
• HEATS UP TO 800˚F: Get perfectly cooked pizza in under 6 minutes! Ovens typically only go up to 450-500˚F, preventing you from achieving the crispy crust that’s a pizzeria standard. Piezano takes it all the way up to 800˚F so you get great crust results every time.
• STONE-BAKED PIES: A flat 12” pizza stone made of natural ceramic transfers heat while cooking so your pizza bakes evenly, resulting in a crispy crust. Once done, the stone is removable for easy cleaning.
• ADJUSTABLE HEAT CONTROL: Top and bottom heat settings give you full control over the temperature for a more even bake. A built-in thermometer display lets you monitor the cooking process for ideal baking conditions.
• ELECTRIC POWERED: Plug your Piezano into the nearest outlet. Place it on your countertop for everyday convenience. Base suction cups on the bottom prevent it from sliding all over the place.
• COMES WITH ADDITIONAL ACCESORIES - The Piezano Pizza Oven comes with everything you need to start cooking proffesional-style pizzas in your home. Each Piezano ships with 2 pizza peels and 1 stone scraper.
• GREAT FOR OUTDOORS TOO - Piezano is not just an indoor pizza oven. Take it anywhere with an outlet, plug it in, and cook up stone baked pizza nobody will believe is home made.

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// CONNECT //

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// MY FAVORITE PRODUCT //



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// DISCLOSURES //

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I’d love the Recipe Thanks! Just bought hubby one

mariehaggin
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A little trick with the two wooden pizza boards is to flip them around when making your pizza on them so it’s flat all the way across!

forfit
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Yesss, WE Want The Recipe 😂😂
May we have it pleeeease .? ✌🏾❤️

Bee_Rah
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First, looks yummy, delicious and amazing!!!!

Kokushibu_da_goat
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I got an old version, this thing gets lava hot, real fast

milwaukeemike
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Can you turn on the top and the bottom at the same time?

mohamedmedhat
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Do you leave the heating element on whilst cooking or heat up the oven and let the existing heat cook it ?

anthonyduncalf-uk
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Lower your graphics settings, this framerate is gonna give me a seizure.

froztbytes
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Don't use corn meal. Use semolina remacinata

itsallaboutthedough
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