BIKO RECIPE | How to Make SPECIAL BIKO

INGREDIENTS
4 cups sweet rice washed and drained
1 cup brown sugar
2 cans coconut milk 400mL
4 cups water
Latik Syrup
2 cans coconut milk 400mL
1 cup brown sugar

INSTRUCTIONS
1. In a large pot, wash and drain the rice. Add brown sugar, coconut milk, and water then stir.
2. Bring to a boil then simmer. Stir and cook until all liquids are absorbed.
3. In a separate pan, combine the coconut milk and brown sugar. Cook until the liquid thickens and caramelized.
4. Transfer the rice into the baking pan. Pour the latik syrup on top of the rice, spread evenly. Bake in a preheated oven at 350°F for 25 minutes.
5. Remove from oven when it is done. Let it cool down before serving.

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MUSIC:
Happy Days by Dez Moran
Learn to Walk by View Points

NOTE:

#GetRecipe #Biko #InstantRecipe #RecipePortal

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[kusinanilola]

Wow yummylicious Biko recipe it makes me hungry thank you for sharing, Thumbs up

[RossellaLolli]

Welcome my friend. Great recipe, it looks like delicious food, 😋🤤 👨‍🍳😀👍 5455 likes.
have a nice weekend 💖 Best regards from Italy💖 🇮🇹

[maryklebba-shulga]

Can biko be made with sweet brown rice? If so, how? When I made it, the brown rice grains were hard and had to discard.

[fleridalopez]

Iba ang style mo..sabagay..kanya-kanya naman talaga…..pansin ko lang…..pinag-sabay -sabay mo lahat….pati brown sugar.., , ,
Yung iba naman na napanood ko…..isinasaing muna ang malagkit….tapos saka ibubuhos ang gata…. ( kakang-gata at yung segundang katas)
tapos saka isasama ang brown sugar…l.At tuluy-tuloy ang paghalo hanggang sa eksaktong “ lagkit ng malagkit” …then….isasalin sa
aluminum tray-pan o kaya sa hulmahang tray….saka ibubuhos ang pinalapot na pang-ibabaw sa biko…..puedeng i-oven para mas lagkitan at
dark brown ang pang-ibabaw sa biko…o puede ring hindi na i-oven pa….

[bongmendoza]

This is not “BIKO” we called it Bibingka!!
Biko - the toppings is different

[mariloucieloagpalo]

It’s bibingka na malagkit po not biko! Biko you fry it and you make latik too!

[SynnJynn]

This is a dangerous dessert to have in my house... i will have to half the recipe 😅😅😅

[teodorashaw]

This is BIBINGKA MAGLAGKIT. WAG NYO TAWAGIN NA BIKO. ANG BIKO WALANG TOPPING SA IBABAW. SIMPLE LANG AT MASAP.
BIBINGKA MALAGKIT MAY TOPPING SA IBABAW NA NGAYON TAWAG NYO BIKO.

[milaflorrodillas]

Sana konting tipid sa tubig sa paghuhugas bilang ambag at tugon natin sa pagtitipid nito..malaking kawalan ang tubig lalo sa panahon ito ng tagtuyot..p l e a s e.

[The_Noblesse]

Making this rn. Despite having the recipe I still messed up the measurements 😭 hopefully my rice still turns OK. I'm using slow cooker for the rice. So I'm not sure if it'll works well.

Urgsn

[AshleneTV]

Salamat for sharing your biko recipe lalo na ang procedure na step by step kaya di ako mahirapan sa measurements😊

[glowiescam]

hallo new friends visit.. happy to see your food, it looks delicious and tasty 😀👌

[lexvalencia]

Hi!ask lang Po, Anu size Po yong lagayan Po?ty

[Nenekitchen]

Wow ang sarap namn po nyan host paborito po yan ng tatay ko salamat sa pag bahagi ng iyong recipe❤

[edralinmoya]

Sori Po kulang Ang instruction NYO d NYO pinakit Yung paggawa ng toppings

[Happywife]

This is the first biko recipe I’ve seen na may kasabay ng sugar yung pag luto ng rice. I may try this process next time. Thanks for sharing.

[berightback]

At first, the rice is not fully cook, but it was fine after i bake it. The taste is good though. But mine didnt look brown color. Maybe because i used light brown sugar?

[TheCarrollFamilyVlogs]

Happy Tuesday morning to you,
Just waking up and showing you support, Like # 39
Take care and stay connected.

[rgfamilytv]

Wowww i try this thank u for sharring..done subs.god bless❤️🙏

[BrutalFishingJapan]

what a delicious recipe my frend show 😋👍😉