Beetroot Dip Recipe

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Ingredients:
1.5 lb (680g) Small Beetroots
1 whole (2 oz / 57g) Garlic
1 lb (453g) Pre-cooked or canned Chickpeas
2 Cups plain Yogurt
Salt
Crushed Red Pepper
Ground Cumin
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one of the best versions i tried, no lemon juice is better for this dish

paulfamechon
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Yum! This is going to be one of my favourite things. Please can you make a Torshi ?

lisastorhaug
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Delicious.😄Thumbs up 🍃🌹🍃
Greetings from Berlin / Germany🍀
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