Lone Star Pork: Texas Hog | S6E14 | MeatEater

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Steve joins ranch manager and wildlife biologist Ben Binnion for a couple of days during his annual pig roundup to learn about the other side of the Texas hog story.
#fueledbynature

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The best part of the show was going over the pig anatomy. Knowing how to identify each cut and what to do with it are key. Also the comments about how to detect a spoiled carcass. Definitely the best hunting show out there!

scotthammond
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Trapping is the way to go. we harvested 150+ hogs the first year we did it on our property in Oklahoma. Meat donated to Boy Scout Troops and other families.

-ranch
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I appreciate the fact that the smaller pigs are processed and given to families who need the food. That's a sign of respect for the animal and for the people who will appreciate the food and put it to good use.

stanwiggins
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He’s genuine curiosity is what makes him a likable character

NoypiTexan
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Steve’s the man, this show isn’t just a hunting show it’s the whole realm of outdoor adventure. Bubba sittin in a blind on a feeder don’t do it for me, I’ll watch reruns of meat eater before that . Steve’s podcast is great to

coledad
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Steve is the man, he shows the hunt from start to finish. Then theres the eating at the end, where my mouth waters.Love this guy.

joebacarella
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I like that he asked about internal temp. He's like "nah i ain't tryna get Trichinosis again." haha 😂

jarretwilson
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I love how the trapper says "oh shoot, I got some on my hands, we're going to be smelling this all day"

2 mins later Steve is crawling around the trap that's got a bunch of stinky bait already in it.

piddersohoolihan
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Dang I could listen to Steve all day long. Always asks the right questions, always brings the knowledge. Absolute quality every single time. I'm fixin to hunt hogs for the first time in my life here in Florida in a few weeks. I wonder if Texas hogs taste different then Florida hogs? I gotta think yes there's a difference simply from the hogs diet.

ADVENTURESOFBZ
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I love that they are talking about how they’re gonna cook them while the pigs are alive in the cage in front of them

jeffreywestbury
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Very knowledgeable butcher, and great trappers and host thank you all. I just love these career trappers they have so much good information..

AubriJimenez
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It's amazing how many hogs are caught in that contraption! The high tech round cages that have cameras and wifi do just about the same score of pigs! Loved this video!♡

vasilistrimis
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Steve and jeremy wade(river monsters) have the best job ever.

whatsgrowingon
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Ive been waiting forever for this episode to hit youtube...best outdoors show ever...

kauaicouple
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I loved the “that is a satisfying meat slap sound”

jonwong
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You give the little one’s to people who need meat, your a considerate human being. I applaud you.

johnevans
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That barbecue will be fantastic with ice cold beers… damn!

dhangurung
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Maybe best video I've ever seen. Wild hogs, trapping, processing and eating. Wish I was there.

jeg
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Awesome the way you guys cooking the pork made my mouth water up just watching you cut and eat it right off the grill 👍🙂

garyjordan
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I just love these career trappers they have so much good information.

Ryan-wsui
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