I Tested EVERYONES Chicken Parm Part 2! Gordon Ramsay, Alton Brown, Food Wishes, Babish

The Recipes I Tested-

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David Seymour
P.o. Box 98
Mohegan Lake, NY 10547

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Intro: (0:00)
Sponsor: (0:52)
Alton Brown: (1:58)
Gordon Ramsay: (4:49)
Binging with Babish: (7:10)
Chef John Food Wishes: (10:12)
Outro: (12:39)

[leobriccocola]

A really cool video idea could be making "Frankenstein" recipes where you gather the best components and techniques from a variety of recipes and combine them to produce the best version of the dish.

In this case, using Alton's recipe as a base, using Babish's recipe for the coating, then using Chef John's cheese technique.

[Quixan]

beautiful work. So use Alton's recipe, one technique from babish, and maybe Chef John's cheese.

[dwasmanski]

I love that the Parmesan wheel is to you as the never ending Raclette is to future canoe

[Hoigwai]

Like the cheeseburger, chicken parm is one of those things that was a stroke of genius when someone had the idea to make it.

[StruC]

Chef John always does this. He shows these variations with a lot less work or hassle than the originals and they somehow come out great every time.

[patrickludwig]

Alton Brown's Chicken Parm was one of the best things I have ever made, but it was a ton of work. Just the same, I'm overdue for having it again!

[druggbunny]

my god ricotta on chicken parm sounds heavenly

[User-zrkk]

So happy to see another versus video! I love all of your content David, with the versus episodes being my absolute favorites!😊

[tkamm]

The ultimate hack for chicken parm!! Mashed potatoes! I worked for a well known restaurant in Northern California and for our free dinner they’d make us their chicken parm but instead of the useless noodles they’d lay it on a bed of mashed potatoes.

Friend chicken + mashed potatoes = Win.

Cheese and marinara = big win

Trust me.

[Mandy_]

Broiling just the sauce wow, would have never thought about that game changer!😮gotta give that a try 😍😋

[Suko]

I just made chicken Parm for the first time ever, I did it completely random too, I sit down to eat and this was posted 15 min ago….

[biancajingles]

I love Chef John! There isn’t a single recipe I’ve tried from his that has disappointed. I’ll be sure to try his chicken parm recipe now 😊

[KayLoo]

Always great to see King Chef John always arrive at or near the top

[brendathorpe]

Sounds like this needs a follow up where you combine techniques!

[grgfrais]

Altons recipe is by an order of magnitude the best chicken parm I’ve ever eaten. Kind of a pain to make but well worth it.

[me-zbqm]

putting tangy chips is genius. will def try that

[stephenhowe]

The “good luck everybody else” made my coffee come out my nose. Bravo

[ginnyweatherbee]

I think I would use Babish’s method for making the parm and use Alton’s method for cooking the tomato sauce. I think that would probably be the perfect chicken parm

[woodlandhsarchives]

“We love you david” *we all say in unison*

[JennaVetterli]

I tried Alton’s version because of you and I also can’t stop thinking about it