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5 Tips for PERFECT Air Fryer French Fries (Homemade)
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Wondering how to make french fries in air fryer? I got you! I have FIVE expert tips to help you get the very best air fryer french fries!
Air Fryer French Fries are sooo yummy when you make them in the air fryer! Plus they are sooo much healthier because you only use 2 tablespoons (or less!) of oil! And make sure you whip up some yummy fry sauce with your air fryer french fries! See my recipe below! We also LOVE air fryer hamburgers... I have a link for that one below too! ENJOY!
Air Fryer French Fries:
Serves 3ish
1.5 pounds russet potatoes (look for larger ones for nice long french fries!)
1-2 tablespoons oil
optional: 1/2 tsp salt and 1/4 tsp garlic powder (how do you love to season your fries?)
Cut potatoes lengthwise into planks, then into 1/2 inch sticks for the fries. Place potatoes in a large bowl and fill with cold water. Drain and repeat until water stays clear. Then cover with HOT tap water and let sit for 10 minutes. Drain and pat dry well. Then gently toss potatoes with 1 tablespoon oil in a dry bowl. Cook for 5-10 minutes at 350˚F/177˚C or until potatoes go from white to blonde in color. Transfer back to bowl and gently toss with 1 more tablespoon of oil (optional) and your seasoning of choice (or just salt at the end of cooking). Cook for 10-20 more minutes, depending on the thickness of your fries, tossing in the bowl every 5 minutes for even coating and air frying.
🔻🔻🔻🔻🔻
Favorite Air Fryer Tools: →
(these are affiliate links, which means I get a small commission off your purchase, at no extra cost to you!)
🔻🔻🔻🔻🔻
🔻Other great Air Fryer Must Haves:🔻
⏱️TIMESTAMPS⏱️
0:00 PERFECT Air Fryer French Fries from Scratch
1:00 About Potatoes
1:20 Different Cuts
2:02 About Rinsing
2:34 About Drying
2:48 About the Bowl
3:13 Stacking vs Single Layer
3:25 First Bake
3:32 How to Toss
3:53 Seasoning
4:06 Air Frying & Tossing
4:40 Fry Sauce
#airfryerfrenchfries #airfryerrecipes #fabulesslyfrugal
Air Fryer French Fries are sooo yummy when you make them in the air fryer! Plus they are sooo much healthier because you only use 2 tablespoons (or less!) of oil! And make sure you whip up some yummy fry sauce with your air fryer french fries! See my recipe below! We also LOVE air fryer hamburgers... I have a link for that one below too! ENJOY!
Air Fryer French Fries:
Serves 3ish
1.5 pounds russet potatoes (look for larger ones for nice long french fries!)
1-2 tablespoons oil
optional: 1/2 tsp salt and 1/4 tsp garlic powder (how do you love to season your fries?)
Cut potatoes lengthwise into planks, then into 1/2 inch sticks for the fries. Place potatoes in a large bowl and fill with cold water. Drain and repeat until water stays clear. Then cover with HOT tap water and let sit for 10 minutes. Drain and pat dry well. Then gently toss potatoes with 1 tablespoon oil in a dry bowl. Cook for 5-10 minutes at 350˚F/177˚C or until potatoes go from white to blonde in color. Transfer back to bowl and gently toss with 1 more tablespoon of oil (optional) and your seasoning of choice (or just salt at the end of cooking). Cook for 10-20 more minutes, depending on the thickness of your fries, tossing in the bowl every 5 minutes for even coating and air frying.
🔻🔻🔻🔻🔻
Favorite Air Fryer Tools: →
(these are affiliate links, which means I get a small commission off your purchase, at no extra cost to you!)
🔻🔻🔻🔻🔻
🔻Other great Air Fryer Must Haves:🔻
⏱️TIMESTAMPS⏱️
0:00 PERFECT Air Fryer French Fries from Scratch
1:00 About Potatoes
1:20 Different Cuts
2:02 About Rinsing
2:34 About Drying
2:48 About the Bowl
3:13 Stacking vs Single Layer
3:25 First Bake
3:32 How to Toss
3:53 Seasoning
4:06 Air Frying & Tossing
4:40 Fry Sauce
#airfryerfrenchfries #airfryerrecipes #fabulesslyfrugal
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