3 Ingredient Lotus Biscoff Cake Recipe | Vegan Cake | Just Cook!

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3 Ingredient Lotus Biscoff Cake | Vegan Cake

Want to make something homemade but can't be bother with cleaning up and lots of preparation? Introducing my version of the 3 ingredients cake, made with everyone's favourite Biscoff Biscuits. It's so simple but very delicious!

Learn how to make this today.

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INGREDIENTS:

FOR THE SPONGE CAKE

* 350g Lotus Biscoff Biscuit Crumbs
* 2 1/4 tsp Baking Powder
* 355ml Warm Plant-Based Milk

Topping (Optional)
(Louts Biscoff Spread, Chocolate Ganache or your favourite topping)

I recommend a 20cm square baking tin.

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thankyou!! this is yummy! I tried it this morning, my fam loved it🥰 I'm gonna make more of this, double the recipe🤭

kikolee
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Wooow super delicious you are soo talented

nully
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Finally something I can make myself 😂💪❤️

iamjink
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Could you use this recipe to make fairy cake buns instead of a whole cake?

klarmi
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Какие миленькие...На этих пирожных.. Лень отдыхает.. Спасибо...

ЛюдаБурцева-йс
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Hello sir, pls do for hers vegan brownies.Thank you

shantinykdu
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Wow looks so easy. I'm going to make this tomorrow. 😋🤤

angelhuerta
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Can I use egg instead of baking powder?

gunjansingh
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Pro tip - substitute plant based milk for milk and it’s much better 👍😁

BreakBeatStu