Tomato Chutney Recipe | How to make Tomato chutney at home

Tomato Chutney recipe, how to make tomato chutney at home.
This stunning homemade tomato chutney is really flavourful and aromatic and the best bit is that is not made with any chilli.

In this episode, we make a super delicious and tasty tomato chutney.
This cheese board chutney is really fruity and aromatic and is really tangy.

This chutney is also really good as a burger relish and will really add a delicious flavour to your burgers!

This simple how to make relish, is a really simple accompaniment and is a really easy homecooking recipe. To make this tasty and simple tomato and thyme Chutney you will need the following ingredients;

1 kg of vine-ripened tomatoes
250ml of red wine vinegar
200 grams of unrefined brown sugar
zest of 3/4 of a lemon
A small bunch of thyme
2 medium red onions
a tablespoon of oil
50 grams of raisins
Salt to taste

Let me know what you think of this vibrant and tasty chutney in the comments!

(*disclaimer I've not tried Gordon Ramsay's Tomato chutney with lemon zest and thyme so I'm guessing that it is!)

To connect with me

[tesshawtree]

Love your recipe. Very yummy that i cooked it 4 times already. Watching from Australia.

[magallamadge]

Aww… great video love your juggling …. Cool

[andrewbatchelor]

I tried following the recipe today and I had a few problems with it. I smashed my olive 🫒 oil bottle on the floor in the first attempt & also lost a 🤚 catching the 🔪. But I enjoyed the video nonetheless.

[djpamelamc]

Hey there l just found your channel l am a new sub. I am going to make Tomato Chutney today. Wish me luck. Thank you so much for sharing. Merry Christmas. 🙏🙏🎄🎄💛💛🌸🌸🍅🍅🍅🍅🍅🍅

[shanestevens]

I'd love to see an out-take compilation video of all the items that you didn't quite catch lol.

[kirkrogers]

Thank you. I had a caterer who made roast beef sandwiches on a croissant with blue cheese sprinkled with tomato chutney spread.

[YoutubeCensorship.]

Bro you are so Talented how many tries did it take you to do all of the flips in the video that was crazy!

[matildaconnelly]

Thank you for the great recipe! So easy and I'm going to be making it today

[christophermobbs]

Lad... Honestly lad. Please keep doing great work 😃

[TheYodellingqueen]

Wow Interesting and entertaining. It's an art to work in a kitchen .. some of us have a natural ability to sing act AND make a super ANYTHING 😅Thank you😅

[AlivetilltheEnd]

Just as a little remark. If you don't use those typical store bought watery tasteless tomatoes but sweet ripe ones from either the market or your own garden watch out with the sugar. You'll need barely any. Else really yummy recipe. Added a few extra spices like mustard seeds, smoked paprika as well as a hint of cumin, just to give it a bit more depth. And garlic. Because I love garlic.

[aaleyahkadams]

Do i wait for it to cool before putting the lid on etc??

[Claire-begd]

Thankyou been looking for a chutney recipe and this looks super easy ..liked and subscribed 🖤

[Curryking]

now making this. Problem is that i've added the zest and the Thyme in at the beginning by mistake. Would that matter much?

[НораУрлав]

Apart from too much juggling and flipping things around, it seems to be a simple recipe. Thank you.

[gardenrose]

Do you leave the lid off the pan to reduce the liquid...?

[SteveDeacon-kcud]

Can you substitute the onion with leek?

[KM-wvog]

Just for the juggling alone you need 100, 000 more subscribers❤ I've just subscribed thanks so much love your energy

[hishamdagher]

That’s so entertaining to watch, love it

[reihanafraser]

Very clear instructions. Thank you for the great video