Easy Peach Pie in 10 Minutes! Puff Pastry with Canned Peaches

If you're craving a delicious homemade pie, try this easy recipe for puff pastry pie with canned peaches & fresh rosemary – a quick, tasty treat that's perfect for any occasion!

Enjoy it as-is, or top it with a dollop of whipped cream or a scoop of ice cream for an extra indulgent treat. Whether you're looking for a quick peach dessert, or a flaky pie recipe, this easy peach pie is sure to become your new favorite dessert.

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[ INGREDIENTS ]
1 sprig fresh rosemary
14oz (400ml) canned peach, drained
1 tablespoon granulated sugar
1 tablespoon freshly squeezed lemon juice
1 tablespoon corn starch
1/2 lb (8oz or 225g) frozen puff pastry, thawed
1 egg yolk
extra granulated sugar to sprinkle on top of pastry

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[ COOKING ESSENTIALS ]

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#puffpastryrecipe #easydessertrecipe