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vegetarians who choose the wrong carbs risk their health
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Vegetarians Who Choose the Wrong Carbs, Risk Their Health.
We’ve all been there.
We’ve just come in from a long day at work and the last thing on our minds taking the time to prepare a healthy, nutritionally sound vegetarian meal.
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But choosing a refined or enriched carbohydrate over the beneficial carbohydrates that a solid,
well-balanced vegetarian diet offers, defeats the purpose of your decision to live a vegetarian lifestyle,
and that’s for optimal health.
Consuming refined carbohydrates presents different hazards to your health.
The over-consumption of refined carbohydrates and sugars can result in excess insulin in the bloodstream.
In the presence of excess insulin, glucose, the blood sugar, is converted to triglycerides and stored in the fat cells of the body.
According to one study, consuming refined grains may also increase your risk of getting stomach cancer.
The research found that a high intake of refined grains could increase a patient's risk of stomach cancer.
In addition, refined sugars and carbohydrates have been implicated as a contributing factor
in increased gallbladder disease, according to a recent study.
It showed a direct link between the amount of sugars eaten and the incidence of gallbladder disease.
Another study looked at the role carbohydrates play in the incidence of heart disease.
The researchers noted that as carbohydrate consumption increased, so did the level of triglycerides in the blood of the participants. Diets low in fat and high in carbohydrates not only dramatically raised triglyceride levels,
but significantly reduced levels of HDL, the “good” cholesterol.
And lastly, refined white sugars increase the rate at which your body excretes calcium,
which is directly connected to your skeletal health.
Simply put, as your sugary and refined carbohydrate intake increases, your bone density decreases.
So don’t be lazy! Do your body right and take the time to prepare a nutrient-dense and delicious vegetarian meal.
Your body, and your conscience, will thank you for it in the long run.
Disclaimer: The materials and the information contained on Drug Free Health Secrets channel
are provided for general and educational purposes only and do not constitute any legal, medical or other professional advice on any subject matter.
These statements have not been evaluated by the FDA and are not intended to diagnose, treat or cure any disease.
Always seek the advice of your physician or other qualified health provider prior to starting any new diet or treatment
and with any questions you may have regarding a medical condition.
If you have or suspect that you have a medical problem, promptly contact your health care provider.
We’ve all been there.
We’ve just come in from a long day at work and the last thing on our minds taking the time to prepare a healthy, nutritionally sound vegetarian meal.
Hey! Would You Like an ongoing supply of essential news, helpful resources, and 100% free courses on Drug Free Health Secrets? too easy..
Just take a quick moment to subscribe. And Be sure to click the Bell icon. And I promise, you'll never miss out again.
But choosing a refined or enriched carbohydrate over the beneficial carbohydrates that a solid,
well-balanced vegetarian diet offers, defeats the purpose of your decision to live a vegetarian lifestyle,
and that’s for optimal health.
Consuming refined carbohydrates presents different hazards to your health.
The over-consumption of refined carbohydrates and sugars can result in excess insulin in the bloodstream.
In the presence of excess insulin, glucose, the blood sugar, is converted to triglycerides and stored in the fat cells of the body.
According to one study, consuming refined grains may also increase your risk of getting stomach cancer.
The research found that a high intake of refined grains could increase a patient's risk of stomach cancer.
In addition, refined sugars and carbohydrates have been implicated as a contributing factor
in increased gallbladder disease, according to a recent study.
It showed a direct link between the amount of sugars eaten and the incidence of gallbladder disease.
Another study looked at the role carbohydrates play in the incidence of heart disease.
The researchers noted that as carbohydrate consumption increased, so did the level of triglycerides in the blood of the participants. Diets low in fat and high in carbohydrates not only dramatically raised triglyceride levels,
but significantly reduced levels of HDL, the “good” cholesterol.
And lastly, refined white sugars increase the rate at which your body excretes calcium,
which is directly connected to your skeletal health.
Simply put, as your sugary and refined carbohydrate intake increases, your bone density decreases.
So don’t be lazy! Do your body right and take the time to prepare a nutrient-dense and delicious vegetarian meal.
Your body, and your conscience, will thank you for it in the long run.
Disclaimer: The materials and the information contained on Drug Free Health Secrets channel
are provided for general and educational purposes only and do not constitute any legal, medical or other professional advice on any subject matter.
These statements have not been evaluated by the FDA and are not intended to diagnose, treat or cure any disease.
Always seek the advice of your physician or other qualified health provider prior to starting any new diet or treatment
and with any questions you may have regarding a medical condition.
If you have or suspect that you have a medical problem, promptly contact your health care provider.