CHETTINAD CHICKEN FRY RECIPE | SIMPLE AND SPICY CHICKEN FRY RECIPE

Chettinad Chicken Fry Recipe | Simple and Spicy Chicken Fry Recipe | Chettinad Chicken Sukka | Chettinad Chicken Recipe | Chicken Fry Recipe | Masala Chicken Fry | Spicy Chicken Fry | Spice Eats Chicken Fry

Ingredients for Chettinad Chicken Fry:

- Chicken curry cut with bones- 500 gms

Chettinad Masala Powder:
- Coriander Seeds- 1 tbsp
- Cumin Seeds- 1 tsp
- Black Peppercorns- 1/2 tsp (around 20 nos)
- Fennel seeds (Saunf)- 1 tsp
- Cinnamon- 1(1” piece)
- Cloves- 5
- Green Cardamom- 4
- Star Anise- 1
- Mace (Javitri)- 1 flower
- Dried Red Chillies- 5-6

Other Ingredients:
- Curry Leaves- 15-20 nos
- Green Chillies- 2-3 sliced
- Shallots- 100 gms after peeling
- Crushed Ginger- 2 tsp
- Crushed Garlic- 2 tsp
- Turmeric Powder- 1/2 tsp
- Salt- 1 tsp
- Oil- 3 tbsp
- Coriander leaves, chopped for garnish- 2 tbsp

Preparation:

- Soak the shallots in water for around 30 mins so that it’s easier to peel the skin.
- Dry roast all the items for the Chettinad Masala powder in a pan on low heat for around 3 mins. Remove onto a plate and allow it to cool. Grind it into a fine powder and set aside.
- Slice the green chillies and chop the coriander leaves.

Process:

- Heat oil in a wok or kadhai and add the shallots.
- Fry the shallots for 3 mins on medium heat till they are little soft.
- Now add the green chillies and curry leaves. Continue to fry on medium heat for 2 mins.
- Add the crushed ginger and garlic, give a mix and continue to fry on medium heat for 2 mins.
- Now add the chicken pieces and the turmeric, give a mix and fry on high heat for 2-3 mins till the chicken is browned.
- Now add salt, give a mix and cover & cook on low heat for 15 mins. Remove the lid 1-2 times in between and give a stir.
- After 15 mins, remove the lid and add the Chettinad Masala Powder. Mix well and continue frying on low heat for around 5 mins.
- Garnish with chopped coriander leaves and serve hot .

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[maggiethomas]

Tried this recipe. True to your channel 's name, it was spicy. My eyes watered after a very long time! Thank you for this recipe!

[SahinaVlogs.]

এতো দারুণ রেসিপি দিয়েছেন আমি পুরো টা দেখছি খুব মন দিয়ে শুরুতে দেখছি পরে আবার দেখা হবে অন্য রকমের কোনো ভিডিও তে ঘুরে গেলাম আষা করছি । 🇧🇩🇧🇩❤️❤️🌹👍👍🌺🌺

[remitheebtcoates]

Have prepared this recipe twice now, as both myself and my husband love it !! Thank you for such excellent recipes ❤

[drsaraabdulkareem]

All Recipes in this channel are scrumplicious 😊

[IvanIV]

I love recipes for which I have to prepare my own spice mix, so this goes on my to do list for the next weekend. I even got my hands on fresh curry leaves, so I can use those, too. BTW ATM I am cooking black Sri Lankan curry. Just a few minutes in, but it looks and tastes great.

[teesakhatua]

Mouthwatering looks delicious mam loved the receipe very much ❤

[amitshanker]

Hello Ma'am..Hope u r in the best of ur health and happiness....This recipe is a must try as it will go with my chilled Beer...😂😂😂😂😂

[jepolch]

I make almost all your recipes and I will make this. Are your green chillies mild or hot and spicy? Thanks!!

[Cookwithsabreen-bn]

Yummy ☺
YouTube family thank you for 50 subscribers ❤

[gautamcn]

Thank you ❤ I’ll try this tomorrow.

Your videos are simple, easy to follow. No nonsense channel on YouTube.

Can you please share some vegetable recipes on spiceswad channel?

[nitinnighot]

New subscriber 🤩, awesome recipe, yummy chicken 😋

[isabelladian]

Greetings
The frypan is it hard anodized aluminum non stick 😊
Yummy 😋 food

[MinuteRecipesbySamM]

Looks delicious.. Will definitely try this recipe tomorrow inshalAllah

[RukhaiyaKhanam-hd]

AssalamuAlaikkum mam Kaisee hoo mam A dish my favarit mam because ingerediyants mam wow ❤❤ thank you mam

[janujancy]

Restaurant style Hyderabad prawns gravy post a video ma'am please 🙏