The Ultimate Guide to making the Best Melty VEGAN Cheese!

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Hello ;)
Welcome back to our channel, where today we're diving into the world of vegan cheese! In this video, we´ll show you how to make a delicious and melty vegan cheese perfect for all your melting and sandwich needs.

Whether you're craving a gooey cheese for a melty sandwich or need something to top off your vegan pizza, this recipe has got you covered. It's easy, flavorful, and completely plant-based!

We´ll walk you through the simple steps to create this cheesy goodness in your own kitchen. From blending the ingredients to achieving that perfect creamy texture, you'll see just how simple and satisfying vegan cheese can be.

So if you're ready to elevate your meals with a homemade vegan cheese that melts and stretches just like the real deal, then this recipe is for you! Don't forget to like, subscribe, and hit the notification bell so you never miss a tasty vegan recipe. Let's get cheesy! 🌱🧀

Ingredients:
40g soaked Cashews (1/4 cups | 1,3 oz)
350ml Water (1 1/2 cups)
3 Tbsp Tapiocastarch
2 Tbsp Yeast Flakes
1 Tsp Salt
1 Tbsp Agar Agar
1 Tsp Lemonjuice
1 Tsp Agave Syrup
80ml Vegetable oil
1 pinch of turmeric if desired
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Wird der fest, wenn er kalt ist und schmilzt wieder, wenn er wieder erwärmt wird? Könnte man ihn dann theoretisch auch in eine Blockform füllen und wie Schnittkäse essen?

MegaMeatGrinder
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Does it have to be vegetable oil or will other oils work as well?

dedeshaw