I love chicken cartilage #food

[kentycook]

Stir-fried chicken cartilage. For seasoning, use soy sauce, sake, chicken broth, and gochujang. it's crunchy and delicious🐓✨

[KeeperIsastra]

No way...those are literally the best partsss

[xxillusivemanxx]

First time I've seen him without an egg

[sungod]

식재료를 잘 활용해서 요리하는게 너무 좋아요
영상보면 요리하고 싶어지는 느낌
고추장이나 김치같은 한국 식재료도 잘 쓰는게 신기
오히려 한국사람인 저보다도 재료를 잘 활용하는 느낌

[lfos]

I didn't even know they sold just the cartilage, DELICIOUS 😱

[Sleepyhead_]

As a Zimbabwean, I 100% eat the cartilage of chicken bones. It’s soo satisfying lol but I didn’t know it could be eaten as a dish on its own. Definitely would try this!

[finn_in_the_bin]

Chicken cartilage tastes good and i wish i liked it but my texture issues get in the way 😂 its yummy for sure but it *feels* like something you should not be biting down on lmao

[Tooambitious]

I dislike these food videos that pop up in my feed but this guy is so satisfying to watch from the way he cooks to the sounds good job 👏

[Herbal-dsy]

I hate cartilage but this man makes it look so good.

[Asha]

I like the way he eat slowly and appreciate the taste

[arandomguy]

Don't confuse them with bones as cartilage is made up of connective tissues that are edible when you cook them. It's crunchy because of the structure.

Just for the people that may not know that due to it not being available in their super markets.

[EllieDLite]

I dont like the cartilage but i like to see you cook ❤

[geko]

Kenty knows ball, chicken cartilage are the best

[KusanagiRyuji]

Me too it's tasty, crunchy and rich of calcium very good for your bones and teeth.

[StarMercurian]

As an African American we love our gristle too!❤

[Ктоя-ьм]

I love chicken cartilage too, it's very crunchy and nutritional too :3

But people around me think it's weird and bully me bcs of it.... :'(

[bigmanferi]

*Speechless beacause the chicken cartilage is too delicious for my eyes*

[UhhIdontknow]

My thoughts when I watch your videos: "I'm glad you like it"

[vothanhlich]

these are best parts but i see alot of guys at buffalo wild wing literally throw all of them away.

[PehesaraNavindu]

What is that thing he uses to cook, what is the power source of that.. Can someone please tell me I really need one of those ❤😊