Easy Shrimp Ceviche Recipe

Full of fresh ingredients, bold flavors, this Shrimp Ceviche is a refreshing dish perfect for summer! It’s a simple no-cook meal you can easily whip up in minutes. It features shrimp marinated in fresh citrus juice and then tossed with tomatoes, red onions, jalapeno, cilantro, and avocado, making for the perfect appetizer or a light meal.

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[yorumsfield]

Hi John. Your recipes are to die for. I have always been a mediocre cook but since I discovered your channel my cooking has become next level. I love the way you explain each process. You are easy to understand. My family thank you too. And your smile is so contagious. Thankyou so much John. Much love from Australia 🇦🇺

[leleo]

I'm from Asia and this dish blew my mind. I really want to try it now

[c.a.parker]

Thanks for swapping the tomatoes on camera and demonstrating the flexibility that great flavor can require 😊

[paulsherstobitoff]

I made this over the weekend with some nice Margaritas - absolutely fantastic!! We were in heaven! I added a little pineapple and a nice splash of Cointreau to soften up the lime tang. Thanks for the great recipes! 🙂

[Musicbox]

I love how you was honest about about the tomatoes! That was dope

[pqtus]

To get the most juice out of your citrus fruit roll it across the counter top using the palm of your hand, and then put it in the microwave for 20-30 seconds (based on your microwave watt) til it feels slightly lightly warm. Then carefully cut open over your bowl, you will end up w/twice as much juice. Looking forward to making this recipe!

[WifeWulff]

I've never added orange juice to my ceviche, but I'm dying to try it! Thank you ❤

[cilburr]

Hi John! I just want to say that I've learned so many things from you and I'm so thankful for that. ❤

[thombu]

I have watched over 20 ceviche videos just to figure out whether or not to drain the fish/shrimp...small detail but many missed, and so happy I got the answer...thanks @preppykitchen

[elizabeth]

I agree with you John, the only way to get ripe flavorful tomatoes, it to grow them yourself, so much better.

[angelapaz]

Love this Chanel and also the fact that he is half Mexican ❤

[sammyn]

Hi John! I have spent the past 2 days making your chocolate and vanilla cupcake recipes, along with chocolate and vanilla buttercream frosting recipes you’ve shared. I think I missed my calling to be a baker! Thank you for your thoughtful and entertaining videos! You are such a pleasure to learn from! 🧁❤️

[gamingkenneth]

My boyfriend made this last week and it was so amazing I needed to try to make this as well. Made it yesterday and yes this is a great recipe!!!! Thank you for sharing this quick and easy delicious recipe. Kids loved it as well and requested it be a weekly thing!!

[lryhc]

Sir, this right here, was on the money!!!! Honey I made this and husband and I almost hurt each other to get to the last bite 😂😂😂!!! This is easy and delicious. Thank you again for the many recipes I’ve used on your site.

[LakesideTable]

I absolutely love ceviche, and the addition of lemon and orange juice sounds perfect for adding that bright, refreshing flavor. This recipe looks so fresh and delicious—can’t wait to try it out!

[Eibmozluver]

I had ceviche, a very long time ago, and never knew the name of the dish. I could not be happier in finding this. I WILL be making this tomorrow. ❤

[tunasandwich]

Giving this a shot today, perfect weather for something like this

[honestreviewsonly]

This looks so delicious, gonna make it this week. “I feel so betrayed by those Roma’s”. LOL!!!

[melaniearce]

Thanks for this John! I usually boil the shrimp. I’ve always wanted to try this method. The marinade cook looks awesome! Going to make it tonight!

[rumasanyal]

Amazing recipe! SO EASY but everyone just gobbled it up! I also added Pomegranate as the creator suggested and it was perfect. A little hint of sweet in all that acidity. Just perfect!