Tips And Tricks To Make The Best CHILES RELLENOS | Cheesy Chile Relleno Burritos

Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how To Make The perfect chiles rellenos every single time! And I will be putting it in a burrito, this is my family’s favorite way to enjoy it! If you are from Arizona or just any where there is a Filibertos, you know they have this burrito well let me tell you it is nothing like made at home! The best is always homemade! Chiles rellenos can be a little intimidating but after you get the egg batter to perfection, making Chile rellenos will be just as easy as making a quesadilla! After you watch this video you will be a pro! The secret to getting your batter to perfection is on making sure your egg whites are stiff and making sure you don’t over beat the batter after that! That’s it no toothpicks will be needed! 😁 Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘


Griddle is from all clad
blender- Vitamix A3500

‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘

Tip ‼️⚠️ serve as soon as your Chile rellenos leave the oil. The beans I used are store bought from Mama Julia they are my FAVORITE!!!! I’m not a fan of canned beans or any other store bought beans besides this one’s right here!!!!!! Found only at Walmart 😉 they taste like homemade

I M P O R T A N T ⚠️
DONT over beat the batter!!! Make sure your heat is on medium and oil is HOT before adding the Chile

Ingredients: I made 6 servings
Oil for frying
6 Chile poblanos
6 eggs
3 tbsp all purpose flour
Salt
26 oz Chile Oaxaca
4 roma tomatoes
1 chile serrano
1/2 white onion
1 serving of love 💕

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[CookingConClaudia]

Happy Monday my beautiful familia!!!! Now tell me how do you like your chile rellenos???? ☺️

[kittypaw]

I’m so happy that I found her channel. The food looks delicious and she doesn’t waste time in the intro, she just gets to cooking! Love that

[HippyDippy]

Yummy!
I just made some rellenos last night.
This morning I came across your channel and now I find myself eating my left overs in a burrito!
Excellent tutorial and straight to the point!
So glad we met ✌🏼❤️

[debbycoley]

Thanks for the clear instructions for a recipe that seems intimidating to make.

[darvisayers]

You have the luckiest family in the world. A beautiful loving mama who can really cook.

[nicholasrooksby]

You're absolutely right girl! waking up and just being able to breath fresh air is reason enough to celebrate. love your channel Claudia! you're a tremendous success and I'm so very proud of you and what you represent!!

[SevilleAndCarmine]

Looks bomb! In English we don’t say “add to our blender cup” we just say add to our blender.

[Barbara-Hernandez]

Claudia you are authentic so many years looking for a Chile relleno recipe. This is it! I made it it’s delicius

[nikkicalvillo]

Just made this, it was so good!!! Im so full, 🤤The hubby loved it, thanks girl!!

[wintersteak]

Your husband and you are the BEST team 🙏🏻💖 love you & love every single video & recipe! 🙏🏻🥰

[kimk]

Not only the best cook on YouTube, but the sweetest!

[carrielemmon]

Wow! Your relenos are stuffed way more than any restaurants. They look good.

[gilramos]

Another great recipe from you. I made these last night and they were delicious ! I shared this recipe with all my FB friends and food groups. I tagged you and gave all the credit to you for the recipe . All my friends think I’m a great cook, but without your recipes I’m just a ok cook ! Love the channel

[neldareagan]

This was the best most thorough following the receipe teaching I’ve ever saw.

[claramiranda]

Yum delicious thank you for sharing 🤤😋👍🏽❤️

[Leoric]

I still reference your first chilie relleno video when I make chilie rellenos at home for my family! This video is great and I cannot wait to make them into burritos! Great recipes and great videos!

[Craigskitchen]

I’m so happy to find this recipe Claudia! It’s the absolute best recipe ever! I’ve been wanting one forever 😅 Bless you genius ❤

[victoranciola]

Seriously Claudia,
I never knew this recipe is something I would need in my life.
Thank You

[zevlags]

The veggies added to that cheese has got to be a game changer. Definitely trying that one.

[ginacha]

I love when you do the taste test at the end! My favorite part 😋