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Traditional Greek Fava Dip Recipe

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Traditional Greek Fava Dip Recipe is all about yellow split peas. There are no fava beans in the recipe. This is a beautiful, tasty and very healthy dip for pita bread or fresh vegetables (Crudite).
If you are into more Mediterranean Recipes, Check out my
Fried Eggplant Parmesan Casserole at
Ingredients:
16 oz Yellow Split Peas Juice of 2 Lemons
3 Red Onions, Diced 1/4 cup Olive Oil
3 Cloves Garlic, Chopped 1/2 Tsp Oregano
3 Cups Vegetable Broth 1/4 tsp Black Pepper
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Tasty food doesn’t come from fancy ingredients. You don’t need slave in your kitchen for hours either.
All you need the right techniques to make simple vegetables taste the best they can.
There’s only a handful of these techniques too!
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