Don't Grow These Tomatoes, Unless ...

Earlier this year we planted two cherry tomato varieties in our raised bed garden -- Toronjina and Edox. We had grown one previously, but not the other. Join us to see which one that's not impressing us and that we probably grow again. We'll also tell you why the "keeper" cherry tomato variety is a must-grow in our opinion.

In addition to harvesting cherry tomatoes, we'll be hilling our Porto Rico sweet potatoes in the raised bed garden. Lastly, we'll take a look at our beautiful squash plants in one of our no-till plots and tell you why this one particular zucchini variety is our favorite!

0:00 Intro
0:41 Why Do We Hill Sweet Potatoes?
2:12 Hilling Sweet Potatoes in Raised Beds
4:20 Harvesting Cherry Tomatoes in Raised Beds
5:54 Which is the Best Cherry Tomato Variety?
7:48 Beautiful Squash Plants in Our No-Till Plot
9:05 Harvesting Zucchini and Yellow Squash
10:24 Why Do We Like This Zucchini Variety So Much?

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[LazyDogFarm]

What's your favorite cherry tomato variety?


0:00 Intro
0:41 Why Do We Hill Sweet Potatoes?
2:12 Hilling Sweet Potatoes in Raised Beds
4:20 Harvesting Cherry Tomatoes in Raised Beds
5:54 Which is the Best Cherry Tomato Variety?
7:48 Beautiful Squash Plants in Our No-Till Plot
9:05 Harvesting Zucchini and Yellow Squash
10:24 Why Do We Like This Zucchini Variety So Much?

[mutantryeff]

Been baking 'Golden Delight' zukes with a bit of olive oil, then putting marinara, fresh mozzarella, shaved parmesan, and a touch of ground chorizo on before putting it under the broiler. Addictive.

[donnaraynes]

I am from an Italian family and I am sharing my recipe for Zucchini. I grew up eating it this way and also my mom made Zucchini bread.
Saute sliced Zucchini with olive oil, onion and garlic. About halfway thru...add quartered tomatoes (peeled or you can pick the skins off as they cook). Add a generous sprinkle of Italian seasoning ( dried) salt and pepper. Sprinkle with parmesan and enjoy!

[MrBendylaw]

As long as you change into another Braves shirt, Trav. Soroka's spinning a shutout; don't jinx it.

[JunkyardGardener]

Seeing the Edox under perform I really think the culprit was the cool start to your season. Here in 9b sub tropic Texas coast we didn't see temps drop below 65 at night after mid February. A buddy of mine in north texas 8b(who recommend me Edox) saw light frost into March and low 50s into April. He started his seed during a warm spell and was hit with a front at seedlings. That's when he saw a decline in vigor and few of his plants became stunted. him and I comparing our gardens saw a huge difference between performance. His Edox have been underwhelming and have not done as well as they have for him in past years. For me it was an early heavy producer. After reading more into Edox I gathered it was a greenhouse variety that does perform better under warmer conditions and in cooler climates benefits from temperature controlled hoop houses or indoor growing. I only mention all this because for me the Edox has been one of the heaviest producing and vigorous Cherry verities I've grown. Very minimal disease while my sweet 100 and sun sugar are really done for 😂 I'm just hanging on for one more picking. Edit:Really think the Edox deserve one more look at
And a fair shot at redemption. They have exceptional flavor especially when ripened to the deeper dark red color

[dinavoutour]

I planted Georgia Jets this year too. I planted the first week of April.

[shadyacrefarm]

I’m growing Toronjina, Sun Sugar, Edox, and Matt’s Wild Berry. All seem to be growing quite well so far. But as far as Zucchini, those pantheon are in a class by themselves. We’ve already been harvesting and eating them which is unusual here in PA.

[charleselertii]

Thank You Travis! Chuck in Jensen Beach.

[hummingbirdhillhomestead]

We planted Toronjinas this year based on your suggestion. They were a little slow to get going for us but, boy have they outrun all the other tomatoes now. We planted five plants and have more tomatoes than we can pick. We have tons to share! We are also growing Costada Romanesco this year and it’s our favorite squash of the year. I will be getting some of the Pantheon in our next Johnny’s order. Thank you for all the great advice and suggestions!

[Forevertrue]

Thanks Travis. I cut those zucchini long ways 1/4 inch thick, oil them up a little, sprinkled with your favorite steak seasoning or garlic and salt and gas or charcoal grill them for about 2 minutes. Really good. I usually cook them after I pull the steaks off. Thanks man Long time subscriber and viewer. Keep them coming.

[EventHorizon]

Everything looks great! Squash looks good considering the rain you’ll have had. Had to finally pull my squash plants up from my raised bed. Despite my best efforts the vine borers got them. Got a good crop before the borers killed the plants off. I got two options for a second planting at this point. Plant some winter squash seeds or set out Red Snapper tomatoes transplants I had left. I got a bad feeling those tomatoes transplants will struggle in this Mississippi heat. What do you think?

[amyk]

Another great video! Thank u ❤ My zucchini and Cucumber plants are busting out!! Canning daily and loving it 👍🏼

[robclower]

Boy you got some good looking plants! I think the larger cucurbit plants like the squash and pumpkin like the no till style because they seem to have huge root systems. I've got deep woodchip walkways and my squash plants have roots going out about 4 feet from the stem into the woodchips.

[matthewking]

The pantheon is good and very productive, easy pick gold 2 is out producing it though. I have been over run with them but the SVB are going to win the battle before long. I have round two planted with mesh netting over them till they start producing. Then the netting come off and harvest as many as I can before the SVB take them out.

[stevefromthegarden]

Torongina are doing well for me too. (Chicago area) definitely not splitting as easily as the sungold.

[Mrbfgray]

Always learn something useful here, new to sweet potatoes and wasn't sure about mounding--main takeaway for me this time.

[LifeHomeandGardenwithAnaRica]

Thanks for sharing! one of our favorite in the garden is the sweet million tomato.

[WhatWeDoChannel]

I enjoyed watching that! I definitely like my tomatoes on the sweeter side but with a good acid balance! I so wish I could like summer squash because they are fun to grow, but I just can’t enjoy eating them, oh well.

[elainedegoede]

I love your veggies. It is so nice and neat and my mouth water just watching you enjoying them.❤

[staceygandy]

Dont know why but me and the wife love yellow crook neck and straight neck squash. But dont like zucchini at all. But is what it is. Enjoy the channel. Oh, by the way we love fresh garden tomaters and eggplants.