Keto Butter Chicken | Low Carb Indian Recipe

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Keto Butter Chicken | Low Carb Indian Recipe

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Keto Butter Chicken | Low Carb Indian Recipe
Keto Butter Chicken | Low Carb Indian Recipe

#keto #ketodiet #weightloss
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I love you guys. The pan cover. Yessss. It shows you guys are real. And not just in some perfect kitchen set up by professionals.

youngrevival
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Made this for dinner tonight. My husband, which isn't doing keto, LOVED it. He asked that I make it weekly! He stated it's one of his favorite keto meals I've made to date. Thank you!

jnina
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This is the best “Keto” meal I’ve had since starting two weeks ago!! I was skeptical about the cinnamon but, it gives the dish a real nice flavor!!! Thank you and do you have any more Keto Indian dishes??

karenglover
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Love this recipe, guys! Since I can only tolerate small amounts of dairy, I substituted coconut cream for the heavy cream, and it still came out awesome.

stephaniewright
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I'm a HUGE foodie and I can't cook healthy meals to save my life. I'm gradually changing my diet to follow Keto and I made this today. I followed the recipe exactly as it says on the blog. I didn't change a single thing and can I tell yall this was so BOMB!! I've missed eating Indian food and this hit every spot. I made this with cauliflower mash potatoes. GEEEESHHH SO GOOD!!!

sleeping_beaute
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Guys, I rarely comment on videos, but I made this recipe tonight and I have to say.. This was the best thing I have ever cooked myself. I have only had Indian food like twice and I wasn't impressed. But this recipe blew my freaking mind. Thanks, you two zany kids!

MrGwizyadig
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Tried this recipe, was dubious of how simply it was and of the amount of tumeric (I'm not a big fan). It was awesome, one of the best butter chickens I've had and that includes most restaurants. I did add a pinch of black pepper, not enough to massively affect the taste, as that makes the curcumin in tumeric (antiinflammatorie) more easily used by the body. Please please make mire indian recipes.

serenitygoodwyn
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You need a bigger bowl ! That small blue bowl almost kill me

AG-ubsg
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Thank you! This is an absolute favorite of mine and I never made it only eating it out. I have riced cauliflower and chicken thighs in the freezer. I'm new to and heavy into Keto working to get my diabetes under control. I'm in Ketosis and have lost 6 pounds in 6 days. My 4 year weightloss to date is 206 pound lost in 4 years. That is the correct number. I've got more to go. Thanks for the recipes.

lydiasherry
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Loved this. Saturday night curry. I used fresh ginger instead of powder and tomato purée rather than paste. Wife and youngest loved it! Thank you!

PC-uzcs
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Made your version of keto butter chicken and the entire family loved it. I used the cauliflower rice like you suggested for me since I'm the only keto and basmati rice for everyone else. I added a cucumber, mint and yogurt salad. So dangerously delicious. I find myself wanting more and more of the leftovers.

aninachtajler
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I LOOOOVE that there are keto recipes that are more than just cooking up a steak and a side of avocado slices :D :D :D This is so inspiring!!

Artbug
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*The combination of spices and tender chicken in that velvety sauce is pure perfection. Thank you for sharing this gem!*

KetoCookbooksCorner
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i was so excited i started making this and then forgot that i didn't have TOMATO PASTE OR CHILI POWDER! So then I just added chili flakes, cayenne pepper and two packets of STEVIA... why does it taste EXACTLY LIKE THAI COCONUT YELLOW CURRY? It's INSANELY GOOD!

For anyone out there that wants to remix it!

baldwithdurag
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Guys, I made this recipe last night for the first time and its awesome. I haven't tried one of your recipes that isn't a winner!!

manny-perez
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I made this 3 TIMES this week AND I doubled the recipe, WOW, my family and I absolutely LOVE it. Thanks M & M, I really appreciate all your videos. I am new to keto, almost 3 weeks and you have helped me big time!

wonderwomanx
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Made this, love it! I didn't realize how simple the seasoning would be. Thanks guys.

brockwarner
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My first KEO recipe. Ate half the chicken yesterday (do not like cauliflower rice in any manifestation). Saved the sauce and made butter chicken soup (thin sauce with milk until consistency you prefer), added mushrooms, and enjoying at this exact moment.

ellenbentley
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I love you guys and Headbangers kitchen. When is your cookbook coming out?

MrPrecisionShot
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Made this today following your recipe, I didn’t know what to expect since I’ve never had Indian food before, but it was so good! Hubby n the kids loved it. Thank you!

cheesiebread
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