filmov
tv
Andrew Zimmern Cooks: Chocolate Pot De Creme
Показать описание
Pot de crème (or ‘pot of cream’) is a traditional French custard. This sinfully decadent chocolate dessert is easy to prepare, and an impressive make ahead finale for your next dinner party. Serve with whipped cream, creme fraiche, a sprinkle of powdered sugar, with berries, or let the rich chocolate shine all on its own.
0:03:31
Andrew Zimmern Cooks: Chocolate Pot De Creme
0:03:24
Andrew Zimmern Cooks: Pasta Carbonara
0:04:24
Andrew Zimmern Cooks: Turkey Tetrazzini
0:01:53
Andrew Zimmern Cooks: Whipped Cream
0:01:27
Andrew Zimmern Cooks: Crab Cakes
0:40:05
Andrew Zimmern Cooks: Beef Wellington
0:05:12
Andrew Zimmern Cooks: Japanese Yakitori-Style Pan-Seared Duck Breast
0:00:57
Andrew Zimmern Cooks: Buttermilk Panna Cotta
0:00:45
Coffee and Chocolate Pot de Crème Recipe
0:03:10
Andrew Zimmern Cooks: Swedish Meatballs
0:05:22
Andrew Zimmern Cooks: Poached Shrimp Remoulade
0:03:09
Andrew Zimmern Cooks: Calzones with Peter Campbell
0:03:10
Andrew Zimmern Cooks: Grilled Chicken Wings
0:03:59
Andrew Zimmern Cooks: Pie Crust with Michelle Gayer
0:05:17
Andrew Zimmern Cooks: Homemade Pizza with Peter Campbell
0:01:21
The Story of Sweet Martha's Cookie Jar
0:02:23
Andrew Zimmern Cooks: Broiled Salmon with Blue Cheese
0:00:59
Andrew Zimmern Cooks: Chicken Lollipops
0:45:10
Andrew Zimmern Cooks: Seared Squid Salad
0:29:21
Andrew Zimmern Cooks: Mussels and Fish Chowder
0:03:21
Andrew Zimmern Cooks: Broccoli Rabe
0:03:14
✅ 'So Creamy!' Chocolate Pot de Creme Recipe
0:03:50
Andrew Zimmern Cooks: Honey Rum Plantains
0:03:46
Andrew Zimmern Cooks: Muffuletta Sandwich
Комментарии