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Crab and cream cheese empanadas with homemade tartar sauce || Recipes from a small kitchen
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**Ingredients**
--16 oz frozen crabmeat
--empanada dough ( I bought it remade in the supermarket)
--2 tablespoons of cream cheese (original)
--1 teaspoon of turmeric powder
-- 1/2 tablespoon of oregano powder
-- salt to taste ( I used a little over a teaspoon)
-- ground pepper to taste
** Tartar sauce**
-- 2 tablespoons of mayonnaise
--1 1/2 tablespoons of chopped pickles
--1/2 tablespoon of sugar
--a pinch of salt and pepper
--1/2 tablespoon of parsley
-- juice of half a lime
You can also find me here:
FACEBOOK:
BLOG:
Thank you so much for watching!!
XOXO
*Please share and like this video if you enjoyed it*
**Ingredients**
--16 oz frozen crabmeat
--empanada dough ( I bought it remade in the supermarket)
--2 tablespoons of cream cheese (original)
--1 teaspoon of turmeric powder
-- 1/2 tablespoon of oregano powder
-- salt to taste ( I used a little over a teaspoon)
-- ground pepper to taste
** Tartar sauce**
-- 2 tablespoons of mayonnaise
--1 1/2 tablespoons of chopped pickles
--1/2 tablespoon of sugar
--a pinch of salt and pepper
--1/2 tablespoon of parsley
-- juice of half a lime
You can also find me here:
FACEBOOK:
BLOG:
Thank you so much for watching!!
XOXO
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